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公开(公告)号:US4247572A
公开(公告)日:1981-01-27
申请号:US46658
申请日:1979-06-08
CPC分类号: A23L27/29 , A23L27/203
摘要: The invention relates to the utilization of a mixture of .alpha.-dihydroionone, a compound of formula ##STR1## in combination with .alpha.- and .beta.-ionone as flavouring agent in foodstuffs and beverages in general. Typically, the said compound enables the reconstitution of fruity type flavours, namely of raspberry character.
摘要翻译: 本发明涉及通常在食品和饮料中将α-二氢离子酮,式(Ⅰa)化合物与α-和β-二酮作为调味剂的混合物的利用。 通常,所述化合物能够重新配制果香型香料,即覆盆子的特征。
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公开(公告)号:US4038429A
公开(公告)日:1977-07-26
申请号:US700168
申请日:1976-06-28
IPC分类号: A23L27/20 , C07D241/08 , A23L1/226
CPC分类号: C07D241/08 , A23L27/2054 , A23L27/206
摘要: A cheese flavor is improved or enhanced by the addition to food-products of a diketo-piperazine, defined as cyclo-(asparagyl-phenylalanyl); the typical "mouth-feel" character is thus developed.A new process for the preparation of the said ingredient is also disclosed.
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公开(公告)号:US4756764A
公开(公告)日:1988-07-12
申请号:US19289
申请日:1987-02-26
申请人: Alan F. Thomas , Alistair Y. Smith
发明人: Alan F. Thomas , Alistair Y. Smith
IPC分类号: A23L27/20 , A24B15/34 , C07C49/557 , C07C409/06 , A24B15/30 , C07C49/643
CPC分类号: C07C409/06 , A23L27/203 , A24B15/345 , C07C407/00 , C07C49/557 , C07C2101/10
摘要: 3,10-Diacetyl-11-isopropylidene-7,7-dimethyl-tricyclo[6.2.1.0.sup.2,6 ]undeca-2,5,9-triene is a flavoring ingredient useful for the aromatization of smoking articles. It develops upon smoking green, slightly floral, metallic, astringent, fatty, slightly bitter and earthy notes.It is prepared by a two-step process from 1-(4-isopropylidene-1-cyclopent-1-enyl)-1-ethanone.
摘要翻译: 3,10-二乙酰基-11-异亚丙基-7,7-二甲基 - 三环[6.2.1.0 2,6]十一烷-2,5,9-三烯是用于吸烟制品芳构化的调味成分。 它发展为吸烟绿色,略带花卉,金属,收敛,脂肪,微苦和土质的笔记。 通过2-(4-异亚丙基-1-环戊-1-烯基)-1-乙酮的两步法制备。
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公开(公告)号:US4088649A
公开(公告)日:1978-05-09
申请号:US784832
申请日:1977-04-05
IPC分类号: A23L27/20 , C07D241/08 , C07D241/38
CPC分类号: C07D241/08 , A23L27/2054 , A23L27/206
摘要: A cheese flavor is improved or enhanced by the addition to food-products of a diketo-piperazine, defined as cyclo-(Asn--Phe); the typical "mouth-feel" character is thus developed.A new process for the preparation of the said ingredient is also disclosed.
摘要翻译: 通过加入定义为环 - (Asn-Phe)的二酮 - 哌嗪的食品来改善或增强奶酪味。 因此开发出典型的“口感”字符。
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