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公开(公告)号：US5147671A
公开(公告)日：1992-09-15
申请号：US568838
申请日：1990-08-17
申请人： Bruno Winkler
发明人： Bruno Winkler
CPC分类号： A22C11/005 , B65B25/065
摘要： A meat product of at least one individual chunk of meat cooked in a compact form in an outer mesh netting is provided. The meat product is simultaneously wrapped and covered with both a thin and fragile edible inner collagen film and the outer netting such that the edible inner collagen film is in surface contact with the meat product as a casing and as a separating medium to hinder adhesion of the outer netting to the meat product. The netting completely encloses both the meat product and the inner collagen film. The meat product is then heat treated by cooking it as well as the edible inner collagen film and the outer netting to avoid any problem of sticking of the netting to the meat product and preclude damage to the edible inner collagen film. The edible collagen film is insoluble in water so that the cooking makes it possible to provide a compact, ready-to-eat meat product with a flawless, intact outer surface. Finally, the outer netting is removed to obtain a visually pleasing meat product.
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公开(公告)号：US4356201A
公开(公告)日：1982-10-26
申请号：US184191
申请日：1980-09-05
申请人： Bruno Winkler
发明人： Bruno Winkler
CPC分类号： B29C53/12 , A22C13/0003 , B29L2023/002
摘要： Edible wreath shaped food casings are produced by a blow-extrusion method in which the inflated extruded tube is fed onto a series of rotating carrier elements whose peripheral velocity is the same as the rate of discharge of the tube from the extrusion nozzle. The carrier elements may be shaped in a variety of ways but the extruded tube is always led onto the first one tangentially. Lifting guides ensure proper transfer of the tube from one carrier element to the next. The method permits the production of thin-walled casings.
摘要翻译： 可食用的花圈状食品肠衣是通过吹塑挤出法生产的，其中将膨胀的挤出管送入一系列旋转载体元件，其圆周速度与管从挤出喷嘴的排出速率相同。 载体元件可以以各种方式成形，但是挤出的管总是被切向地导向第一个。 提升导轨确保管子从一个载体元件到下一个载体元件的正确传递。 该方法允许生产薄壁外壳。
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公开(公告)号：US4085483A
公开(公告)日：1978-04-25
申请号：US543073
申请日：1975-01-22
申请人： Bruno Winkler
发明人： Bruno Winkler
摘要： In apparatus for shirring tubular films, the shirring rollers rotate not only about their own axes but also about the longitudinal axis of the shirring mandrel. This gives increased and more uniform compression.
摘要翻译： 在用于收缩管状膜的装置中，收缩辊不仅围绕其自身的轴线而且围绕收缩心轴的纵向轴线旋转。 这样会增加和更均匀的压缩。
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公开(公告)号：US4081562A
公开(公告)日：1978-03-28
申请号：US647977
申请日：1976-01-09
申请人： Bruno Winkler
发明人： Bruno Winkler
CPC分类号： A22C13/0003 , B29C53/12 , B29L2023/002
摘要： Edible wreath shaped food casings are produced by a blow-extrusion method in which the inflated extruded tube is fed onto a series of rotating carrier elements whose peripheral velocity is the same as the rate of discharge of the tube from the extrusion nozzle. The carrier elements may be shaped in a variety of ways but the extruded tube is always led onto the first one tangentially. Lifting guides ensure proper transfer of the tube from one carrier element to the next. The method permits the production of thin-walled casings.
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公开(公告)号：US3943262A
公开(公告)日：1976-03-09
申请号：US505444
申请日：1974-09-12
申请人： Bruno Winkler , Bernd Mangei , Dieter Fritz
发明人： Bruno Winkler , Bernd Mangei , Dieter Fritz
IPC分类号： A22C13/00
CPC分类号： A22C13/0013 , A22C13/0016
摘要： Dyed edible food casings, e.g. sausage casings, are produced by applying an edible dye to an edible carrier therefor, fixing the dye on the carrier by use of a protein, and admixing the carrier with an edible casing material to form an extrudable composition. That composition is then used for production of the casing by extrusion. The dye can be a water soluble dye, a fat soluble but water insoluble dye, or a water insoluble, alkali soluble dye.
摘要翻译： 染色食用肠衣，例如 香肠肠衣是通过将可食用的染料施用于可食用的载体，通过使用蛋白质将染料固定在载体上，并将载体与可食用的外壳材料混合以形成可挤出的组合物来生产的。 然后将该组合物用于通过挤出生产套管。 染料可以是水溶性染料，脂溶性但水不溶性染料，或水不溶性碱溶染料。
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公开(公告)号：US4061786A
公开(公告)日：1977-12-06
申请号：US659051
申请日：1976-02-18
申请人： Bruno Winkler , Bernd Mangei , Dieter Fritz
发明人： Bruno Winkler , Bernd Mangei , Dieter Fritz
IPC分类号： A22C13/00
CPC分类号： A22C13/0016
摘要： Dyed edible food casings, e.g., sausage casings, are produced by applying an edible dye to an edible carrier therefor, fixing the dye on the carrier by use of a protein, and admixing the carrier with an edible casing material to form an extrudable composition. That composition is then used for production of the casing by extrusion. The dye can be a water soluble dye, a fat soluble but water insoluble dye, or a water insoluble, alkali soluble dye.
摘要翻译： 通过将可食用染料施用于可食用的载体，通过使用蛋白质将染料固定在载体上，并将载体与可食用的外壳材料混合以形成可挤压组合物来生产染色的食用肠衣，例如香肠肠衣。 然后将该组合物用于通过挤出生产套管。 染料可以是水溶性染料，脂溶性但水不溶性染料，或水不溶性碱溶染料。
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公开(公告)号：US4958477A
公开(公告)日：1990-09-25
申请号：US428360
申请日：1989-10-27
申请人： Bruno Winkler
发明人： Bruno Winkler
CPC分类号： A22C11/005 , B65B25/065
摘要： An apparatus for the production of meat products, especially cooked ham, which is cooked in a compact form in a net, wherein the raw or preprocessed meat product is wrapped in a casing of edible collagen and a netting of optional mesh design is applied thereover and, subsequently, the product is subjected to the final cooking. Apparatus for the simultaneous enveloping of compact meat products with an edible collagen film and an elastic netting includes a feed sheet for the meat products, which fits into an inner guide tube, and an outer tube upon which a supply of the elastic netting is provided, and a guide channel situated therebetween for the collagen film(s). The apparatus is complemented by elements for maintaining a supply of the collagen film and the unrolling and fold-free guidance of the collagen film, as well as a conventional clipping device.
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公开(公告)号：US4176204A
公开(公告)日：1979-11-27
申请号：US836047
申请日：1977-09-23
申请人： Bruno Winkler
发明人： Bruno Winkler
摘要： In apparatus for shirring tubular films, the shirring rollers rotate not only about their own axes but also about the longitudinal axis of the shirring mandrel. This gives increased and more uniform compression.
摘要翻译： 在用于收缩管状膜的装置中，收缩辊不仅围绕其自身的轴线而且围绕收缩心轴的纵向轴线旋转。 这样会增加和更均匀的压缩。
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公开(公告)号：US3961082A
公开(公告)日：1976-06-01
申请号：US338710
申请日：1973-03-07
申请人： Bruno Winkler
发明人： Bruno Winkler
CPC分类号： C09D11/02 , A22C13/0013 , A22C13/0016
摘要： A water-resistant printed mark is applied to collagen food casings using an edible printing ink comprising a pigment dyestuff, a liquid vehicle, and a cross-linkable substance. After application of the ink mark, the tube is subjected to a heating and/or tanning treatment to effect cross-linking and render the mark water resistant.
摘要翻译： 使用包含颜料染料，液体载体和可交联物质的可食用印刷油墨将抗水印标记应用于胶原蛋白食品肠衣。 在施加墨迹之后，对管进行加热和/或鞣制处理以实现交联并使标记防水。
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公开(公告)号：US4910034A
公开(公告)日：1990-03-20
申请号：US63715
申请日：1987-06-15
申请人： Bruno Winkler
发明人： Bruno Winkler
CPC分类号： A22C11/005 , B65B25/065
摘要： A process for the production of meat products, especially cooked ham, which is cooked in a compact form in a net, wherein the raw or pre-processed meat product is wrapped in a casing of edible collagen and a netting of optional mesh design is applied thereover and, in a subsequent step, the product is subjected to the final cooking process. Procedure for the simultaneous enveloping of compact meat products with an edible collagen film and an elastic netting includes employment of a feed sheet for the meat products, which fits into an inner guide tube, and an outer tube upon which a supply of the elastic netting is provided, and a guide channel situated therebetween for the collagen film(s). The procedure is complemented by elements for maintaining a supply of the collagen film and the unrolling and fold-free guidance of the collagen film, as well as a conventional clipping device.
摘要翻译： 一种用于生产以网状紧凑形式烹制的肉制品，特别是熟火腿的方法，其中将生的或预处理的肉制品包裹在可食用的胶原蛋白的外壳中，并且使用可选的网眼设计的网 在此之后，在随后的步骤中，对产品进行最终烹饪过程。 使用可食用胶原膜和弹性网同时包封紧凑肉制品的方法包括使用适合于内导管的肉制品的饲料片，以及弹性网供应的外管 以及位于其间用于胶原膜的引导通道。 该方法由用于维持胶原膜的供应和胶原膜的展开和折叠引导的元件以及常规的夹持装置来补充。
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