公开(公告)号：US20060188626A1

公开(公告)日：2006-08-24

申请号：US10564652

申请日：2004-07-06

申请人： Robert Stouffs ,  Gianfranco Brussani ,  Riccardo Sacrato ,  Chad Conard ,  Thomas Sasman

发明人： Robert Stouffs ,  Gianfranco Brussani ,  Riccardo Sacrato ,  Chad Conard ,  Thomas Sasman

IPC分类号： A23L1/236

CPC分类号： C07H15/04

摘要： The current invention relates to a process for preparing maltitol enriched products and said process is chromatographically fractionating a maltose syrup followed by hydrogenating it into a liquid maltitol enriched product and optionally solidification or crystallization of maltitol. Liquid, solid and crystalline maltitol of different purities are obtainable by a single process.

摘要翻译： 本发明涉及一种制备麦芽糖醇富集产物的方法，所述方法是色谱分离麦芽糖糖浆，然后将其氢化成液体麦芽糖醇富集产物，并任选地使麦芽糖醇固化或结晶。 不同纯度的液体，固体和结晶麦芽糖醇可通过单一方法获得。

公开(公告)号：US07935190B2

公开(公告)日：2011-05-03

申请号：US10564652

申请日：2004-07-06

申请人： Robert Henri-Marcel Stouffs ,  Gianfranco Brussani ,  Riccardo Sacrato ,  Chad Allen Conard ,  Thomas J. Sasman

发明人： Robert Henri-Marcel Stouffs ,  Gianfranco Brussani ,  Riccardo Sacrato ,  Chad Allen Conard ,  Thomas J. Sasman

IPC分类号： C13K13/00

CPC分类号： C07H15/04

摘要： The current invention relates to a process for preparing maltitol enriched products and said process is chromatographically fractionating a maltose syrup followed by hydrogenating it into a liquid maltitol enriched product and optionally solidification or crystallization of maltitol. Liquid, solid and crystalline maltitol of different purities are obtainable by a single process.

摘要翻译： 本发明涉及一种制备麦芽糖醇富集产物的方法，所述方法是色谱分离麦芽糖糖浆，然后将其氢化成液体麦芽糖醇富集产物，并任选地使麦芽糖醇固化或结晶。 不同纯度的液体，固体和结晶麦芽糖醇可通过单一方法获得。