Vacuum transfer system and method for food grade product
    1.
    发明申请
    Vacuum transfer system and method for food grade product 审中-公开
    食品级产品真空转移系统及方法

    公开(公告)号:US20050121076A1

    公开(公告)日:2005-06-09

    申请号:US11039199

    申请日:2005-01-19

    Applicant: Marcus Engle

    Inventor: Marcus Engle

    Abstract: A vacuum transfer system for transferring food grade products. A biased ball in a cage with a substantially uninterrupted cage wall is utilized as a check valve. The ball may be biased by a weight to float in a predictable orientation relative to the cage. The biased ball assures that a certain portion of the ball will consistently engage with and aperture. The biased ball also minimizes chattering of the ball in the cage under high flow conditions.

    Abstract translation: 用于转移食品级产品的真空转移系统。 具有基本上不间断的笼壁的保持架中的偏置球被用作止回阀。 球可以被重物偏置以相对于保持架以可预测的方向浮动。 偏置的球确保球的某一部分将一致地接合和孔。 偏压球还可以在高流量条件下最大限度地减少笼中的球的颤动。

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