ELECTRIC RICE COOKER AND METHOD OF COOKING RICE
    1.
    发明申请
    ELECTRIC RICE COOKER AND METHOD OF COOKING RICE 审中-公开
    电饭锅和炒饭方法

    公开(公告)号:US20110003048A1

    公开(公告)日:2011-01-06

    申请号:US12866705

    申请日:2008-12-17

    IPC分类号: A47J27/62 A47J27/086 A23L1/01

    CPC分类号: A47J27/086 A47J27/004

    摘要: An electric rice cooker capable of increasing the water content of rice by a simple structure. The electric rice cooker (1) has a pot (10) in which food substances to be cooked including water and rice are contained, heating device (5, 6, 19) for heating the food substances to be cooked in the pot, a lid (11) for closing the opening of the pot, and a controller (9) for performing rice cooking steps including a water absorption step for allowing the rice to absorb the water by controlling the heating devices. The controller (9) raises the internal pressure of the pot (10) to 1.05-1.18 atm in the water absorbing step to allow the rice to absorb the water.

    摘要翻译: 一种能够通过简单结构增加水稻含水量的电饭煲。 电饭煲(1)具有容纳烹调食品的水壶(10),其中包含水和米饭的烹调食物,用于加热在锅中烹调的食物的加热装置(5,6,19),盖 (11),以及用于进行包括通过控制加热装置允许米吸收水的吸水步骤的米饭烹调步骤的控制器(9)。 控制器(9)在吸水步骤中将罐(10)的内部压力升高到1.05-1.18atm,以允许米吸收水分。