专利检索 ap:("CAMBRIDGE CROPS, INC.") AND inv:"Laith M. ABU-TALEB" 第 1 页

1.

发明申请
COMPOSITIONS AND METHODS FOR POLYMER BASED SHELF LIFE EXTENSION 审中-公开

公开(公告)号：US20200178576A1

公开(公告)日：2020-06-11

申请号：US16707014

申请日：2019-12-09

申请人： CAMBRIDGE CROPS, INC.

发明人： ADAM M. BEHRENS , Sezin YIGIT , Laith M. ABU-TALEB , Nadia S. HALLAJ , Colin D. PRESTON , Samantha E. ROMAN , James L. SUGARMAN

IPC分类号： A23L3/3472 , A23B7/154 , A23B4/20 , A23B7/16 , A23B4/10

摘要： The present disclosure relates to compositions, solutions, and methods for extending the shelf life of food compositions. For example, the disclosure is directed to food compositions or solutions comprising silk fibroin. In some instances, the compositions may be coated with a silk fibroin layer. The disclosure is also directed to methods of preparing food compositions. The methods include spray-coating, dip-coating, or mixing the food compositions with fragments of silk fibroin.