公开(公告)号：US20220386652A1

公开(公告)日：2022-12-08

申请号：US17771231

申请日：2020-10-26

Applicant: CIRCULAR FOOD TECHNOLOGY APS

Inventor： Karin BEUKEL, III ,  Victor KIRKETERP ,  Hannah KRAUS ,  Emil BUHL KRØLL ,  Ophelia PEDERSEN ,  Aviaja Bondo RIEMANN-ANDERSEN ,  Saskia URLASS ,  Ytse DE VRIES

IPC: A23L2/02 ,  A23L2/60 ,  A23L2/56 ,  A23L33/105 ,  A23L33/28 ,  A23L33/22

Abstract: The present invention relates to a liquid food product comprising a liquid fraction of a brewer's spent grain and a method of preparing said liquid food product. In particular the liquid food product is prepared from brewer's spent grain where a vegetable or animal material has been added and the mixture subjected to an extraction step to provide an improved taste and mouthfeel.

公开(公告)号：US20230333576A1

公开(公告)日：2023-10-19

申请号：US18044464

申请日：2021-09-10

Applicant: CIRCULAR FOOD TECHNOLOGY APS

Inventor： Karin BEUKEL, III ,  Aviaja Bondo RIEMANN-ANDERSEN ,  Emil Buhl KRØLL

IPC: G05D11/13 ,  C12F3/06 ,  A23J3/14 ,  A23L33/185 ,  A23L33/22

CPC classification number: G05D11/132 ,  C12F3/06 ,  A23J3/14 ,  A23L33/185 ,  A23L33/22

Abstract: The present invention relates to a method of preparing a mixture of brewer's spent grain having a composition corresponding to a requested user input. In particular, the present invention relates to a method for preparing uniform mixtures of brewer's spent grain from different compositions of brewer's spent grain having different nutrient content, flavour and colour, and said uniform mixture of brewer's spent grain corresponds to a user request. Further, the present invention relates to a mixture of brewer's spent grain and use of the mixture of brewer's spent grain in food products.