公开(公告)号：US20190283952A1

公开(公告)日：2019-09-19

申请号：US16427792

申请日：2019-05-31

申请人： Conagra Foods RDM, Inc.

发明人： Adam Pawlick ,  Keith Goerl ,  Michael R. Opat ,  Julia A. Zielke ,  Steven R. Baker ,  David W. France

IPC分类号： B65D81/34 ,  B65D81/32 ,  B65D21/02 ,  B65D25/24 ,  B65D25/04 ,  B65D77/00

摘要： An ovenable cooking apparatus for facilitating the cooking of food components while maintaining the separateness thereof may include a first container for holding a first food component, and a second container for holding a second food component. The separation of the first food component from the second food component maintains the surface area for the first and second food components to facilitate heating of the first and second food components. The first food component may have a liquid based content for producing steam when heated, and one or both of the first container and the second container may define a passage for providing airflow and steam flow for contacting the second container and/or the second foodstuff and heating or steaming the second food component. Additionally, the second container may be steam impermeable for cooking bread and the like.

公开(公告)号：US10829292B2

公开(公告)日：2020-11-10

申请号：US15351689

申请日：2016-11-15

申请人： ConAgra Foods RDM, Inc.

发明人： Adam Pawlick ,  Keith Goerl ,  Michael R. Opat ,  Julia A. Zielke ,  Steven R. Baker ,  David W. France

IPC分类号： B65D21/02 ,  B65D81/34 ,  B65D25/04 ,  B65D25/24 ,  B65D77/00 ,  B65D81/32

摘要： An ovenable cooking apparatus for facilitating the cooking of food components while maintaining the separateness thereof may include a first container for holding a first food component, and a second container for holding a second food component. The separation of the first food component from the second food component maintains the surface area for the first and second food components to facilitate heating of the first and second food components. The first food component may have a liquid based content for producing steam when heated, and one or both of the first container and the second container may define a passage for providing airflow and steam flow for contacting the second container and/or the second foodstuff and heating or steaming the second food component. Additionally, the second container may be steam impermeable for cooking bread and the like.

公开(公告)号：US20170121096A1

公开(公告)日：2017-05-04

申请号：US15351718

申请日：2016-11-15

申请人： ConAgra Foods RDM, Inc.

发明人： Adam Pawlick ,  Keith Goerl ,  Michael R. Opat ,  Julia A. Zielke ,  Steven R. Baker ,  David W. France

IPC分类号： B65D81/34 ,  B65D77/00 ,  B65D25/24 ,  B65D81/32 ,  B65D21/02 ,  B65D25/04

CPC分类号： B65D81/3453 ,  B65D21/0209 ,  B65D25/04 ,  B65D25/24 ,  B65D77/003 ,  B65D81/3216 ,  B65D81/343 ,  B65D81/3438

摘要： An ovenable cooking apparatus for facilitating the cooking of food components while maintaining the separateness thereof may include a first container for holding a first food component, and a second container for holding a second food component. The separation of the first food component from the second food component maintains the surface area for the first and second food components to facilitate heating of the first and second food components. The first food component may have a liquid based content for producing steam when heated, and one or both of the first container and the second container may define a passage for providing airflow and steam flow for contacting the second container and/or the second foodstuff and heating or steaming the second food component. Additionally, the second container may be steam impermeable for cooking bread and the like.

公开(公告)号：US11634262B2

公开(公告)日：2023-04-25

申请号：US15351718

申请日：2016-11-15

申请人： ConAgra Foods RDM, Inc.

发明人： Adam Pawlick ,  Keith Goerl ,  Michael R. Opat ,  Julia A. Zielke ,  Steven R. Baker ,  David W. France

IPC分类号： B65D81/34 ,  B65D77/04 ,  B65D21/02 ,  B65D25/04 ,  B65D25/24 ,  B65D77/00 ,  B65D81/32

摘要： An ovenable cooking apparatus for facilitating the cooking of food components while maintaining the separateness thereof may include a first container for holding a first food component, and a second container for holding a second food component. The separation of the first food component from the second food component maintains the surface area for the first and second food components to facilitate heating of the first and second food components. The first food component may have a liquid based content for producing steam when heated, and one or both of the first container and the second container may define a passage for providing airflow and steam flow for contacting the second container and/or the second foodstuff and heating or steaming the second food component. Additionally, the second container may be steam impermeable for cooking bread and the like.

公开(公告)号：US20170121095A1

公开(公告)日：2017-05-04

申请号：US15351689

申请日：2016-11-15

申请人： ConAgra Foods RDM, Inc.

发明人： Adam Pawlick ,  Keith Goerl ,  Michael R. Opat ,  Julia A. Zielke ,  Steven R. Baker ,  David W. France

IPC分类号： B65D81/34 ,  B65D25/24 ,  B65D81/32 ,  B65D77/00 ,  B65D21/02 ,  B65D25/04

摘要： An ovenable cooking apparatus for facilitating the cooking of food components while maintaining the separateness thereof may include a first container for holding a first food component, and a second container for holding a second food component. The separation of the first food component from the second food component maintains the surface area for the first and second food components to facilitate heating of the first and second food components. The first food component may have a liquid based content for producing steam when heated, and one or both of the first container and the second container may define a passage for providing airflow and steam flow for contacting the second container and/or the second foodstuff and heating or steaming the second food component. Additionally, the second container may be steam impermeable for cooking bread and the like.