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公开(公告)号:US20190335791A1
公开(公告)日:2019-11-07
申请号:US16517900
申请日:2019-07-22
Applicant: Fun Eating Pty Ltd
Inventor: Bob G. Hamilton , Brent McMullen
Abstract: A method for cooking meat, the method comprising: placing the meat having exudate in a suitable vacuum sealed bag; vacuum sealing the bag; placing the bag on a rack; placing the rack in a cooking device; cooking the meat, which produces exudate; removing the rack from the cooking device and cooling the meat to a temperature which is safe for handling; and sealing the bag so as to segregate the meat from the cooked exudate, wherein the rack is adapted to support the meat in an upper section of the bag whilst allowing the exudate to fall into a lower section of the bag.
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公开(公告)号:US20180070758A1
公开(公告)日:2018-03-15
申请号:US15704267
申请日:2017-09-14
Applicant: Fun Eating Pty Ltd
Inventor: Bob G. Hamilton , Brent McMullen
CPC classification number: A47J27/10 , A23L5/13 , A23L5/17 , A23L13/00 , A23V2002/00 , A47J27/04 , A47J27/16 , A47J27/18 , A47J36/16 , A47J2027/043
Abstract: A method for cooking meat, the method comprising: placing the meat having exudate in a suitable vacuum sealed bag; vacuum sealing the bag; placing the bag on a rack; placing the rack in a cooking device; cooking the meat, which produces exudate; removing the rack from the cooking device and cooling the meat to a temperature which is safe for handling; and sealing the bag so as to segregate the meat from the cooked exudate, wherein the rack is adapted to support the meat in an upper section of the bag whilst allowing the exudate to fall into a lower section of the bag.
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