公开(公告)号：US20130064923A1

公开(公告)日：2013-03-14

申请号：US13605596

申请日：2012-09-06

申请人： Gabriel Remondetto ,  Martine Surprenant ,  Michel Pouliot

发明人： Gabriel Remondetto ,  Martine Surprenant ,  Michel Pouliot

IPC分类号： A23C9/158

CPC分类号： A23C9/158 ,  A23C9/1422 ,  A23C9/1528 ,  A23C9/1565 ,  A23L33/40 ,  A23V2002/00 ,  A23V2200/00 ,  A23V2200/3204 ,  A23V2250/1868 ,  A23V2250/1882 ,  A23V2250/54248 ,  A23V2250/708 ,  A23V2250/71

摘要： Described herein are a liquid milk beverage for toddlers comprising non-hydrolyzed, non-fermented and protein-rebalanced cow's milk, processes for making same and methods of uses. The non-hydrolyzed, non-fermented rebalanced cow's milk comprises a reduced weight/weight proportion of casein:whey proteins when compared to untreated cow's milk. The non-hydrolyzed, non-fermented rebalanced cow's milk may further comprises a reduced total protein concentration when compared to untreated cow's milk. The reduced proportion and/or reduced total concentration of proteins facilitate digestion of the liquid milk beverage by infant and toddlers. Also described are methods for providing nutrition to a toddler, methods for facilitating transition from breast feeding and/or artificial formula feeding of a child towards drinking of cow's homogenized milk, and methods for increasing digestion of cow's milk in an individual.

摘要翻译： 本文描述了用于幼儿的液体乳饮料，其包含非水解，非发酵和蛋白质重新平衡的牛奶，其制备方法和使用方法。 非水解的，未发酵的重新平衡牛奶包括与未经处理的牛奶相比，酪蛋白：乳清蛋白质的重量/重量比例减少。 与未经处理的牛奶相比，未水解的未发酵的重新平衡的牛奶可以进一步包含降低的总蛋白质浓度。 蛋白质的减少的比例和/或降低的总浓度有助于婴儿和幼儿消化液体乳饮料。 还描述了为幼儿提供营养的方法，促进从母乳喂养和/或人造配方喂养孩子到饮用牛的均质乳的方法，以及用于增加个体中牛奶消化的方法。