公开(公告)号：US20060029703A1

公开(公告)日：2006-02-09

申请号：US10912560

申请日：2004-08-06

申请人： Manoj Shah ,  Cathy Ludwig ,  Maria Almendarez ,  Pauline Budzik ,  Linda Jackson

发明人： Manoj Shah ,  Cathy Ludwig ,  Maria Almendarez ,  Pauline Budzik ,  Linda Jackson

IPC分类号： A23P1/00

CPC分类号： A23N12/08 ,  A23L23/00 ,  A23L27/18 ,  A23L33/22

摘要： A single-stage process for drying and grinding of mustard bran, such as wet mustard bran, in a single unit operation in a continuous manner. Heat-treated and ground mustard bran is achieved in a unique process described herein that combines these different treatments in a single-stage operation. The granulated mustard bran product obtained from the single-stage treatment of wet bran is useful in a wide variety of foodstuffs, such as a stabilizer, extender, thickener, binder, flavorant, and so forth.

摘要翻译： 用于以单一操作连续方式干燥和研磨芥末麸皮，例如湿芥末的单阶段方法。 热处理和研磨的芥末麸皮以本文所述的独特方法实现，其在单阶段操作中组合这些不同的处理。 从单级处理湿糠获得的粒状芥末麸产品可用于各种各样的食品，例如稳定剂，增量剂，增稠剂，粘合剂，调味剂等。