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公开(公告)号:US11229222B2
公开(公告)日:2022-01-25
申请号:US12314387
申请日:2008-12-09
申请人: Michael Katz , Naiyee Jay , Sara Lui , Dan Prefontaine
发明人: Michael Katz , Naiyee Jay , Sara Lui , Dan Prefontaine
摘要: An expanded extruded high protein product comprising an extrudate of a composition comprising about 10-50% by dry weight of egg white and about 50-90% by dry weight of an edible starch, wherein the product has a moisture content of less than 8%, a protein content of at least 10%, and a density of less than 100 grams per liter.
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公开(公告)号:US20090220674A1
公开(公告)日:2009-09-03
申请号:US12314387
申请日:2008-12-09
申请人: Michael Katz , Naiyee Jay , Sara Lui , Dan Prefontaine
发明人: Michael Katz , Naiyee Jay , Sara Lui , Dan Prefontaine
IPC分类号: A23J1/08
摘要: An expanded extruded high protein product comprising an extrudate of a composition comprising about 10-50% by dry weight of egg white and about 50-90% by dry weight of an edible starch, wherein the product has a moisture content of less than 8%, a protein content of at least 10%, and a density of less than 100 grams per liter.
摘要翻译: 一种膨胀的挤出的高蛋白产品,其包含组合物的挤出物,该组合物包含约10-50%干重的蛋清和约50-90%的干重量的可食用淀粉,其中该产品的含水量小于8% ,蛋白质含量至少为10%,密度小于100克/升。
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