Beverage diagnostic and preservation devices and methods
    1.
    发明授权
    Beverage diagnostic and preservation devices and methods 有权
    饮料诊断和保存设备及方法

    公开(公告)号:US09557307B2

    公开(公告)日:2017-01-31

    申请号:US14748124

    申请日:2015-06-23

    申请人: Sommatic, LLC

    摘要: An apparatus for determining freshness of wine stored in a container includes a housing, a gas sensor, an optical sensor pair, and electrical circuitry. The gas sensor is affixed to the housing such that it extends into a headspace of the container above the wine. The optical sensor pair is positioned such that the optical sensor pair extends into the headspace above the wine. The electrical circuitry is contained in the housing and is electrically interfaced to the gas sensor and to the optical sensor pair. The electrical circuitry operates the gas sensor to generate a series of gas level measurements and operates the optical sensor pair to generate a series of optical transmission measurements. A quality parameter corresponding to the freshness of the wine is determined based on both the series of gas level measurements and the series of optical transmission measurements.

    摘要翻译: 用于确定储存在容器中的葡萄酒的新鲜度的装置包括壳体,气体传感器,光学传感器对和电路。 气体传感器固定在壳体上,使其延伸到葡萄酒上方的容器的顶部空间中。 光学传感器对被定位成使得光学传感器对延伸到葡萄酒上方的顶部空间中。 电路包含在壳体中并与气体传感器和光学传感器对电接口。 电路操作气体传感器以产生一系列气体水平测量并且操作光学传感器对以产生一系列光学透射测量。 基于气体水平测量和一系列光传输测量,确定与葡萄酒的新鲜度相对应的质量参数。

    BEVERAGE DIAGNOSTIC AND PRESERVATION DEVICES AND METHODS
    2.
    发明申请
    BEVERAGE DIAGNOSTIC AND PRESERVATION DEVICES AND METHODS 审中-公开
    饮料诊断和保存装置及方法

    公开(公告)号:US20150293067A1

    公开(公告)日:2015-10-15

    申请号:US14748124

    申请日:2015-06-23

    申请人: Sommatic, LLC

    IPC分类号: G01N33/00 G01N21/61 G01N33/14

    摘要: An apparatus for determining freshness of wine stored in a container includes a housing, a gas sensor, an optical sensor pair, and electrical circuitry. The gas sensor is affixed to the housing such that it extends into a headspace of the container above the wine. The optical sensor pair is positioned such that the optical sensor pair extends into the headspace above the wine. The electrical circuitry is contained in the housing and is electrically interfaced to the gas sensor and to the optical sensor pair. The electrical circuitry operates the gas sensor to generate a series of gas level measurements and operates the optical sensor pair to generate a series of optical transmission measurements. A quality parameter corresponding to the freshness of the wine is determined based on both the series of gas level measurements and the series of optical transmission measurements.

    摘要翻译: 用于确定储存在容器中的葡萄酒的新鲜度的装置包括壳体,气体传感器,光学传感器对和电路。 气体传感器固定在壳体上,使其延伸到葡萄酒上方的容器的顶部空间中。 光学传感器对被定位成使得光学传感器对延伸到葡萄酒上方的顶部空间中。 电路包含在壳体中并与气体传感器和光学传感器对电接口。 电路操作气体传感器以产生一系列气体水平测量并且操作光学传感器对以产生一系列光学透射测量。 基于气体水平测量和一系列光传输测量,确定与葡萄酒的新鲜度相对应的质量参数。