公开(公告)号：US20150231157A1

公开(公告)日：2015-08-20

申请号：US14658303

申请日：2015-03-16

Applicant: TECHNION RESEARCH AND DEVELOPMENT FOUNDATION LTD.

Inventor： Yoav D. Livney ,  DOUGLAS G. DALGLEISH

IPC: A61K31/592 ,  A23J3/10 ,  A23C9/158 ,  A23L1/00 ,  A61K9/107 ,  A23C9/13

CPC classification number: A61K31/592 ,  A23C9/1322 ,  A23C9/158 ,  A23J3/10 ,  A23L27/72 ,  A23L33/15 ,  A23P10/30 ,  A23V2002/00 ,  A61K9/1075 ,  A23V2200/224 ,  A23V2250/54246

Abstract: The present invention relates to the field of food technology and delivery of hydrophobic biologically active compounds, particularly nutrients, via food products and beverages. In particular the present invention provides isolated casein micelles useful for the encapsulation of hydrophobic nutrients, therapeutic and cosmetic compounds, compositions thereof and methods of preparing the micelles.

公开(公告)号：US20190030048A1

公开(公告)日：2019-01-31

申请号：US16145286

申请日：2018-09-28

Applicant: TECHNION RESEARCH AND DEVELOPMENT FOUNDATION LTD.

Inventor： Yoav D. Livney ,  DOUGLAS G. DALGLEISH

IPC: A61K31/592 ,  A23J3/10 ,  A23C9/13 ,  A61K9/107 ,  A23C9/158

Abstract: The present invention relates to a the field of food technology and delivery of hydrophobic biologically active compounds, particularly nutrients, via food products and beverages. In particular the present invention provides isolated casein micelles useful for the encapsulation of hydrophobic nutrients, therapeutic and cosmetic compounds, compositions thereof and methods of preparing the micelles.