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公开(公告)号：US20180249752A1
公开(公告)日：2018-09-06
申请号：US15756776
申请日：2016-09-01
申请人： NESTEC S.A.
IPC分类号： A23L33/165 , A23L33/105 , A23L2/52
CPC分类号： A23L33/165 , A23C9/1322 , A23C9/1522 , A23L2/52 , A23L23/10 , A23L29/05 , A23L33/105 , A23L33/175 , A23V2002/00 , A23V2200/30 , A23V2250/1592 , A23V2250/2134 , A61K31/6615 , A61K33/02 , A61K33/26 , A61K2300/00 , A23V2250/0622 , A23V2250/0624 , A23V2250/5114 , A23V2250/062 , A23V2250/063 , A23V2250/0606
摘要： A composition for fortifying food and/or beverages comprising a complex of Fe(III), phytic acid and an amino compound selected from the group consisting of ammonium hydroxide; ammonium carbonate; ammonium phosphate dibasic; ammonium sodium phosphate dibasic and triammonium phosphate.
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2.发明授权Glucanases, nucleic acids encoding them and methods for making and using them 有权葡聚糖酶，编码它们的核酸和制备和使用它们的方法公开(公告)号：US09422536B2
公开(公告)日：2016-08-23
申请号：US14019460
申请日：2013-09-05
IPC分类号： C12N11/14 , C12N9/24 , A23K1/165 , A23C9/13 , A23K1/00 , A23K1/18 , C12N9/42 , A23C19/04 , A23L1/305 , A23L2/52 , C12N11/02 , C12N11/16 , C12P7/10 , D21C1/00 , G01N33/53 , G01N33/573
CPC分类号： C12N9/2405 , A23C9/1322 , A23C19/04 , A23K10/14 , A23K20/189 , A23K40/10 , A23K50/10 , A23L2/52 , A23L29/10 , A23L33/18 , A23V2002/00 , A61K9/0056 , A61K38/47 , C09K8/62 , C11D3/38636 , C12N9/2437 , C12N11/02 , C12N11/14 , C12N11/16 , C12P7/10 , C12P19/02 , C12P19/18 , C12Y302/01004 , D21C1/00 , D21C5/005 , G01N33/53 , G01N33/573 , G01N2333/924 , G01N2500/00 , Y02E50/16 , Y02E50/17
摘要： The invention relates to polypeptides having glucanase, e.g., endoglucanase, mannanase, xylanase activity or a combination of these activities, and polynucleotides encoding them. In one aspect, the glucanase activity is an endoglucanase activity (e.g., endo-1,4-beta-D-glucan 4-glucano hydrolase activity) and comprises hydrolysis of 1,4-beta-D-glycosidic linkages in cellulose, cellulose derivatives (e.g., carboxy methyl cellulose and hydroxy ethyl cellulose) lichenin, beta-1,4 bonds in mixed beta-1,3 glucans, such as cereal beta-D-glucans or xyloglucans and other plant material containing cellulosic parts. In addition, methods of designing new enzymes and methods of use thereof are also provided. In alternative aspects, the new glucanases e.g., endoglucanases, mannanases, xylanases have increased activity and stability at increased pH and temperature.
摘要翻译： 本发明涉及具有葡聚糖酶的多肽，例如内切葡聚糖酶，甘露聚糖酶，木聚糖酶活性或这些活性的组合，以及编码它们的多核苷酸。 一方面，葡聚糖酶活性是内切葡聚糖酶活性（例如内切-1,4-β-D-葡聚糖4-葡聚糖水解酶活性），并且包括在纤维素，纤维素衍生物中水解1,4-β-D-糖苷键 （例如，羧甲基纤维素和羟乙基纤维素）地衣淀粉，混合的β-1,3葡聚糖中的β-1,4键，例如谷类β-D-葡聚糖或木葡聚糖和含有纤维素部分的其它植物材料。 此外，还提供了设计新酶的方法及其使用方法。 在替代方面，新葡聚糖酶例如内切葡聚糖酶，甘露聚糖酶，木聚糖酶在增加的pH和温度下具有增加的活性和稳定性。
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公开(公告)号：US20150335050A1
公开(公告)日：2015-11-26
申请号：US14761177
申请日：2014-01-17
申请人： NESTEC S.A.
CPC分类号： A23L33/105 , A23C9/13 , A23C9/1322 , A23C9/133 , A23K20/111 , A23K20/137 , A23K20/30 , A23L5/41 , A23L5/42 , A23L7/117 , A23L19/09 , A23L21/10 , A23L33/16 , A23L33/165 , A23V2002/00
摘要： The present invention relates to a food composition. In particular the invention relates to a non-beverage food composition comprising desferrichrysin, iron, phenolic chromophore compounds and culinary fruit. Further aspects of the invention are the use of desferrichrysin to prevent colour change in an iron fortified food product and a process for fortifying a food product with iron.
摘要翻译： 本发明涉及食品组合物。 特别地，本发明涉及一种非饮料食品组合物，其包含去铁螯合素，铁，酚性发色团化合物和烹饪水果。 本发明的另外的方面是使用去铁螯合素来防止铁强化食品中的颜色变化和用铁强化食品的方法。
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公开(公告)号：US20150231157A1
公开(公告)日：2015-08-20
申请号：US14658303
申请日：2015-03-16
CPC分类号： A61K31/592 , A23C9/1322 , A23C9/158 , A23J3/10 , A23L27/72 , A23L33/15 , A23P10/30 , A23V2002/00 , A61K9/1075 , A23V2200/224 , A23V2250/54246
摘要： The present invention relates to the field of food technology and delivery of hydrophobic biologically active compounds, particularly nutrients, via food products and beverages. In particular the present invention provides isolated casein micelles useful for the encapsulation of hydrophobic nutrients, therapeutic and cosmetic compounds, compositions thereof and methods of preparing the micelles.
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公开(公告)号：US20150230485A1
公开(公告)日：2015-08-20
申请号：US14418298
申请日：2012-07-31
申请人： Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人： Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
CPC分类号： A23C9/1315 , A23C9/1307 , A23C9/1322 , A23C9/1465 , A23L2/38 , A23V2002/00 , A61K38/465 , A61K38/57 , C12Y301/27 , A23V2200/306 , A23V2250/5424
摘要： The invention relates to a fermented milk product includes angiogenin and/or angiogenin hydrolysate in an amount of 0.9 mg/100 g to 150 mg/100 g, and cystatin and/or cystatin hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.006 to 1.7.
摘要翻译： 本发明涉及发酵乳产品，其含量为0.9mg / 100g至150mg / 100g的血管生成素和/或血管生成素水解产物，以及与血管生成素和/或血管生成素水解产物的质量比的半胱氨酸蛋白酶抑制剂和/或胱抑素水解产物 为0.006〜1.7。
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公开(公告)号：US20150224178A1
公开(公告)日：2015-08-13
申请号：US14418257
申请日：2012-07-31
申请人： Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
发明人： Aiko Ohmachi , Hiroaki Matsuyama , Yoshikazu Morita , Yuko Ishida , Takayuki Nara , Ken Kato , Atsushi Serizawa , Hiroshi Ueno , Hiroshi Urazono
CPC分类号： A61K38/465 , A23C9/1213 , A23C9/1216 , A23C9/1322 , A23C9/1465 , A23C9/1526 , A23C9/16 , A23V2002/00 , A23V2200/00 , A61K9/0095 , A61K9/1664 , A61K38/012 , A61K38/1891 , A61K38/443 , C12Y111/01007 , C12Y301/27 , A23V2200/30 , A23V2200/306 , A23V2250/55 , A61K2300/00
摘要： The invention relates to a powdered milk product includes angiogenin and/or angiogenin hydrolysate in an amount of 1.4 to 24 mg/15 g, and lactoperoxidase and/or lactoperoxidase hydrolysate in the mass ratio to the angiogenin and/or angiogenin hydrolysate of 0.35 to 10.
摘要翻译： 本发明涉及一种粉末状乳制品，其含量为1.4〜24mg / 15g的血管生成素和/或血管生成素水解物，以及与血管生成素和/或血管生成素水解物的质量比为0.35〜10的乳过氧化物酶和/或乳过氧化物酶水解物 。
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7.发明授权公开(公告)号：US08945641B2
公开(公告)日：2015-02-03
申请号：US12443883
申请日：2007-10-01
CPC分类号： A23C9/1234 , A23C9/1322 , A23C9/137 , A23L29/25 , C12N1/20 , C12N1/38
摘要： The invention relates to the use of acacia gum (or gum Arabic) possibly in combination with sulphur-containing amino acids, for improving the growth and survival of bifidobacteria which are part of the manufacture of fermented food products, in particular, of fermented milk products.
摘要翻译： 本发明涉及可能与含硫氨基酸组合的阿拉伯胶（或阿拉伯胶）用于改善作为发酵食品，特别是发酵乳制品的一部分的双歧杆菌的生长和存活的用途 。
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8.发明申请GLUCANASES, NUCLEIC ACIDS ENCODING THEM AND METHODS FOR MAKING AND USING THEM 有权葡萄糖，编码它们的核酸及其制备和使用它们的方法公开(公告)号：US20140199705A1
公开(公告)日：2014-07-17
申请号：US14019460
申请日：2013-09-05
IPC分类号： C12N9/24 , G01N33/573 , C12P7/10 , C12N11/02 , C12N11/14 , A23C9/13 , D21C1/00 , A23L1/305 , A23L2/52 , A23K1/165 , A23C19/04 , G01N33/53 , C12N11/16
CPC分类号： C12N9/2405 , A23C9/1322 , A23C19/04 , A23K10/14 , A23K20/189 , A23K40/10 , A23K50/10 , A23L2/52 , A23L29/10 , A23L33/18 , A23V2002/00 , A61K9/0056 , A61K38/47 , C09K8/62 , C11D3/38636 , C12N9/2437 , C12N11/02 , C12N11/14 , C12N11/16 , C12P7/10 , C12P19/02 , C12P19/18 , C12Y302/01004 , D21C1/00 , D21C5/005 , G01N33/53 , G01N33/573 , G01N2333/924 , G01N2500/00 , Y02E50/16 , Y02E50/17
摘要： The invention relates to polypeptides having glucanase, e.g., endoglucanase, mannanase, xylanase activity or a combination of these activities, and polynucleotides encoding them. In one aspect, the glucanase activity is an endoglucanase activity (e.g., endo-1,4-beta-D-glucan 4-glucano hydrolase activity) and comprises hydrolysis of 1,4-beta-D-glycosidic linkages in cellulose, cellulose derivatives (e.g., carboxy methyl cellulose and hydroxy ethyl cellulose) lichenin, beta-1,4 bonds in mixed beta-1,3 glucans, such as cereal beta-D-glucans or xyloglucans and other plant material containing cellulosic parts. In addition, methods of designing new enzymes and methods of use thereof are also provided. In alternative aspects, the new glucanases e.g., endoglucanases, mannanases, xylanases have increased activity and stability at increased pH and temperature.
摘要翻译： 本发明涉及具有葡聚糖酶的多肽，例如内切葡聚糖酶，甘露聚糖酶，木聚糖酶活性或这些活性的组合，以及编码它们的多核苷酸。 一方面，葡聚糖酶活性是内切葡聚糖酶活性（例如内切-1,4-β-D-葡聚糖4-葡聚糖水解酶活性），并且包括在纤维素，纤维素衍生物中水解1,4-β-D-糖苷键 （例如，羧甲基纤维素和羟乙基纤维素）地衣淀粉，混合的β-1,3葡聚糖中的β-1,4键，例如谷类β-D-葡聚糖或木葡聚糖和含有纤维素部分的其它植物材料。 此外，还提供了设计新酶的方法及其使用方法。 在替代方面，新葡聚糖酶例如内切葡聚糖酶，甘露聚糖酶，木聚糖酶在增加的pH和温度下具有增加的活性和稳定性。
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公开(公告)号：US08580323B2
公开(公告)日：2013-11-12
申请号：US12355535
申请日：2009-01-16
申请人： Yiqian Yan , Haixia Wang , Meiying Cao , Yimou Yan
发明人： Yiqian Yan , Haixia Wang , Meiying Cao , Yimou Yan
CPC分类号： A23C9/1322 , A23C9/1209 , A23C9/1425 , A23C9/1512
摘要： A method for removing lactose from milk comprising the steps of precipitation, ultrafiltration, re-dissolving, mixing, and restoration, with or without a step of degreasing prior to precipitation. The lactose-removed diary product can be liquid milk, milk powder, or combined with other products to make sugar-free or low-sugar healthy food. The milk used in the method can be milk from any mammals or milk obtained by dissolving milk powder in drinking water.
摘要翻译： 一种从乳中除去乳糖的方法，包括沉淀，超滤，再溶解，混合和还原的步骤，在沉淀之前或之后都有脱脂步骤。 去除乳糖的日记产品可以是液体牛奶，奶粉，或与其他产品组合制成无糖或低糖的健康食品。 在该方法中使用的牛奶可以是通过将奶粉溶解在饮用水中而获得的任何哺乳动物或乳的牛奶。
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公开(公告)号：US20130156739A1
公开(公告)日：2013-06-20
申请号：US13814887
申请日：2011-08-09
IPC分类号： A61K33/08 , A61K31/194 , A61K31/045 , A23L1/29 , A61K33/06
CPC分类号： A61K33/08 , A23C9/00 , A23C9/1322 , A23C9/133 , A23C9/137 , A23L5/00 , A23L29/206 , A23L29/272 , A23L33/10 , A23L33/12 , A23L33/125 , A23L33/16 , A23L33/40 , A23V2002/00 , A61K9/00 , A61K9/0095 , A61K31/00 , A61K31/045 , A61K31/194 , A61K33/06 , A61K47/02 , A61K47/24 , A61K47/36 , A23V2200/32 , A23V2250/161 , A23V2250/502 , A23V2250/5054 , A23V2250/1842
摘要： The invention concerns a product for the upper gastric sphere of humans. The product can address acidity in upper gastric sphere of humans. The product of the invention is typically to be administered orally, typically as food or food supplement. The product comprises a base product and several agents that provide benefits to the upper gastric sphere.
摘要翻译： 本发明涉及一种用于人的上胃球体的产品。 该产品可以解决人类上胃腺中的酸性问题。 本发明的产品通常是口服给药，通常作为食物或食品补充剂。 该产品包括基础产品和为上胃球提供益处的几种药剂。
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