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公开(公告)号：WO2021124258A1
公开(公告)日：2021-06-24
申请号：PCT/IB2020/062198
申请日：2020-12-18
IPC分类号： G10L15/22 , G10L17/18 , G10L17/10 , A47J43/07 , G06F3/16 , G06K9/00 , G10L15/16 , A47J43/075 , G06F3/167 , G06K9/00281
摘要： The present application describes an instruction validation system for kitchen machines. Such system provides a comfortable way of operating a kitchen machine, without implying a direct contact between user and the device to be performed, and at the same time ensuring its safe operation against non-authorized users. For that purpose, the kitchen machine is comprised by an interface unit comprising receiving means arranged to receive an audio input data containing an operative instruction, a validation unit configured to authenticate the audio input data and a converter unit adapted to convert the authenticated audio input data into a machine routine programmed to operate the kitchen machine hardware elements.
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公开(公告)号：WO2020212944A1
公开(公告)日：2020-10-22
申请号：PCT/IB2020/053677
申请日：2020-04-17
摘要： The present invention generally relates to a predictive maintenance system for monitoring and tracking maintenance of kitchen machines, and more particularly concerns a monitoring system for use in performing integrated diagnostic maintenance of a large-scale network formed by a plurality of distributed kitchen machines. The predictive maintenance system now developed further more particularly concerns real time monitoring with non-intrusive sensor elements, combined with expert system diagnostics for automated maintenance.
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公开(公告)号：WO2020212945A1
公开(公告)日：2020-10-22
申请号：PCT/IB2020/053678
申请日：2020-04-17
摘要： The present application is enclosed in the area of kitchen machines, and refers to a system for sensing characteristics of a food material being cooking in the kitchen machine. The system allows monitoring in a continuous basis said food material, so its respective taste can be adjusted during the process according to different cooking profiles, which represents users' taste preferences. The system comprises a sensing module which includes a palatability unit and a scanning unit, that are responsible for monitoring sample parameters collected periodically form the food material and from the cooking procedure. These sample parameters are then compared with reference parameters, generated from the preferences of a user, in order to actuate the kitchen machine operation.
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公开(公告)号：WO2020212937A1
公开(公告)日：2020-10-22
申请号：PCT/IB2020/053668
申请日：2020-04-17
摘要： The present application describes a system for monitoring and management of a consumer products stock list, suitable for kitchen machines. The system is comprised by a consumer product supply platform, at least one kitchen machine, said kitchen machine further comprising a stock list management module comprising a detection unit, a memory unit and a communication unit. A communication link interconnects the communication unit of the kitchen machine's stock list management module to the consumer product marketing platform. With this system architecture, it is possible to automatically update the stock list containing consumer products as they are being used in the kitchen machine and, when needed, request for a replenishment of a specific ingredient or set of ingredients. Therefore, the intelligent management system proposed ensures that all the ingredients to be used in an automatic cooking program executed by a kitchen machine are in stock.
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公开(公告)号：WO2021124255A1
公开(公告)日：2021-06-24
申请号：PCT/IB2020/062193
申请日：2020-12-18
IPC分类号： G06Q10/06 , G06Q50/12 , G06Q10/063116 , G06Q10/06312
摘要： The present application relates to a method and system for controlling the operation of kitchen machines. It is disclosed a new synchronization scheme for controlling a multiplicity of kitchen machines, operating in concert with each other according to a desired purpose. The method and system now proposed aim to achieve a more effective synchronization process in terms of combined operation between kitchen machines and, as a consequence of doing so, reduce error propagation.
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公开(公告)号：WO2021005571A1
公开(公告)日：2021-01-14
申请号：PCT/IB2020/056513
申请日：2020-07-10
发明人： FARIA ROCHA, Duarte Nuno , MOTA GONÇALVES, Pedro Miguel , PINHO, Rui António , FERNANDES MARTINHO, Liliana Patrícia , DA SILVA TEIXEIRA, Dário Nuno
IPC分类号： A47J36/32 , A47J43/046 , A47J44/00
摘要： The present invention applies to kitchen machines and aims to improve the operation, safety, ergonomics and versatility in using this house appliance. This house appliance consists essentially of: a machine body (1) inside which there is a main engine (3) with adjustable operation in both directions, and a control panel (2) through which the user interacts with the kitchen machine and is directly connected a central control unit (4), comprising processing means and being adapted to monitor and control in real-time the operation of the said kitchen machine.
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公开(公告)号：WO2020212941A1
公开(公告)日：2020-10-22
申请号：PCT/IB2020/053673
申请日：2020-04-17
摘要： The present application describes a system for controlling the operation of a kitchen machine. The system is comprised by a product database system which is operatively coupled to at least one kitchen machine. Said product database system is suitable for storing product data related to products used by the kitchen machine during the food preparation. The operation of the kitchen machine is therefore influenced by product data processing which leads to the generation of an operative record that shape the operative conditions of the kitchen machine in order to certain operational requirements be met.
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公开(公告)号：WO2021124260A1
公开(公告)日：2021-06-24
申请号：PCT/IB2020/062200
申请日：2020-12-18
IPC分类号： A47J36/00 , G05B19/418 , A47J36/32 , A47J36/321 , G05B15/02 , G05B19/41835 , G05B2219/2613 , G05B2219/2642
摘要： The present invention discloses a system for controlling the operation of kitchen appliances, with the aim of providing a controllable interoperability environment between a kitchen machine and a set of kitchen equipment. For that purpose, the system is based on a network architecture where the kitchen machine centralizes the control of all operations performed by the other kitchen equipment during the course of a cooking process. The communication between the kitchen machine and the kitchen equipment is provided by means of an adaptor module provided in the latter.
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公开(公告)号：WO2021124257A1
公开(公告)日：2021-06-24
申请号：PCT/IB2020/062197
申请日：2020-12-18
IPC分类号： A47J36/32 , A47J43/04 , A47J2043/0733 , A47J36/321
摘要： The present application describes a nutritional intelligence system for kitchen machines. The system now developed uses the nutritional information panel of food products, stored in a food product data platform (6), provided in a network-based system, to make available for execution a set of automatic cooking programs of a kitchen machine. Such controlling operation is based in the calculation of a nutritional factor, which is performed in a nutritional intelligence modelling module (3), which is part of the processing unit (2) of the kitchen machine (1), and a further comparison with a preconfigured standard nutritional factor.
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公开(公告)号：WO2021124254A1
公开(公告)日：2021-06-24
申请号：PCT/IB2020/062192
申请日：2020-12-18
IPC分类号： G06F3/01 , H03K17/955 , A47J36/32 , A47J43/04 , G06F3/017 , H03K2217/960765
摘要： The present application describes a gesture recognition system for kitchen machines. The core of such system is a gesture recognition module, to be coupled to the kitchen machine's body, and preferentially directed towards a user operating said kitchen machine. Said module comprises a sensing unit, operated by a control unit which is connected to a communication interface unit. The module is designed to generate a constant electrical field, propagating three-dimensionally around its surface, forming an actuation zone, and to detect distortions in the electric field caused by a user's hand or finger motion within said actuation zone. Said distortions are then interpreted and assignable to a specific kitchen machine's operative instruction.
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