SOFT ORAL PRODUCT
    2.
    发明申请
    SOFT ORAL PRODUCT 审中-公开
    软口味产品

    公开(公告)号:WO2014159673A2

    公开(公告)日:2014-10-02

    申请号:PCT/US2014024683

    申请日:2014-03-12

    Abstract: An oral product includes a body that is wholly receivable in an oral cavity. The body includes a polymer matrix and one or more flavorants and/or active ingredients embedded in the polymer matrix. The polymer matrix can include a copolymer of ethylene and one or more vinyl monomers or zein. For example, the polymer can be ethylene-vinyl acetate copolymer and/or ethylene-vinyl alcohol copolymer. In some cases, the oral product can include tobacco and/or nicotine.

    Abstract translation: 口腔产品包括可全部接受在口腔中的身体。 主体包括聚合物基质和嵌入聚合物基质中的一种或多种调味剂和/或活性成分。 聚合物基质可以包括乙烯和一种或多种乙烯基单体或玉米醇溶蛋白的共聚物。 例如,聚合物可以是乙烯 - 乙酸乙烯酯共聚物和/或乙烯 - 乙烯醇共聚物。 在一些情况下,口服产品可以包括烟草和/或尼古丁。

    FLAVOR SYSTEM AND METHOD FOR MAKING BEVERAGES
    3.
    发明申请
    FLAVOR SYSTEM AND METHOD FOR MAKING BEVERAGES 审中-公开
    用于制作饮料的香味系统和方法

    公开(公告)号:WO2014152558A3

    公开(公告)日:2015-04-09

    申请号:PCT/US2014027473

    申请日:2014-03-14

    CPC classification number: C12G3/06 A23L2/56

    Abstract: A method of making a flavored beverage includes combining water and a plurality of flavor compounds in an amount sufficient to impart the flavor of a wine, a whiskey or a beer. A kit for making a flavored beverage can include a plurality of flavor compounds, a quantity of yeast, a quantity of sugar and a container.

    Abstract translation: 制造调味饮料的方法包括将水和多种风味化合物组合,其量足以赋予酒,威士忌或啤酒的风味。 用于制造调味饮料的试剂盒可以包括多种风味化合物,一定量的酵母,一定量的糖和容器。

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