COMPOSITIONS AND METHODS FOR ODOR CONTROL
    1.
    发明申请
    COMPOSITIONS AND METHODS FOR ODOR CONTROL 审中-公开
    组合物和气味控制方法

    公开(公告)号:WO2017024152A1

    公开(公告)日:2017-02-09

    申请号:PCT/US2016/045585

    申请日:2016-08-04

    Abstract: A composition comprising an inert material; a liquid binder; and an odor inhibitor, wherein the odor inhibitor is a salt of an aminopolycarboxylic acid compound. A method for preparing a composition comprising providing an odor inhibitor, wherein the odor inhibitor is a salt of an aminopolycarboxylic acid compound; providing an inert material, wherein the inert material comprises particles having a mean particle size less than 1000 microns; mixing the odor inhibitor the inert material in a high-shear mixer; introducing a liquid binder to the mixer; and mixing the liquid binder, the non-porous inert material and the odor inhibitor until granules form which are 200 to 2500 microns in diameter.

    Abstract translation: 包含惰性材料的组合物; 液体粘合剂; 和臭味抑制剂,其中臭味抑制剂是氨基多羧酸化合物的盐。 一种制备包含提供臭味抑制剂的组合物的方法,其中所述臭味抑制剂是氨基多羧酸化合物的盐; 提供惰性材料,其中惰性材料包含平均粒径小于1000微米的颗粒; 在高剪切混合器中将气味抑制剂混合成惰性物质; 将液体粘合剂引入混合器中; 并将液体粘合剂,无孔惰性材料和气味抑制剂混合,直到直径为200至2500微米的颗粒形成。

    METHODS FOR SUPPRESSION OF AMMONIA FORMATION FROM STAPHYLOCOCCUS-XYLOSUS AND STAPHYLOCOCCUS-COHNII
    2.
    发明申请
    METHODS FOR SUPPRESSION OF AMMONIA FORMATION FROM STAPHYLOCOCCUS-XYLOSUS AND STAPHYLOCOCCUS-COHNII 审中-公开
    抑制金黄色葡萄球菌和金黄色葡萄球菌形成氨的方法

    公开(公告)号:WO2018064246A1

    公开(公告)日:2018-04-05

    申请号:PCT/US2017/053867

    申请日:2017-09-28

    Abstract: A method for suppressing the formation of ammonia comprising providing a carrier material to a container having a headspace; providing a bacteria, an acidifier and an odor inhibitor to the carrier material, the bacteria comprising Staphylococcus-xylosus or Staphylococcus-cohnii bacteria, and the odor inhibitor comprising a salt of an aminopolycarboxylic acid compound; and applying animal waste to the carrier material; wherein there is a 5 to 98 percent improvement of ammonia content in the headspace as compared to an untreated control comprising a container containing the carrier material and the bacteria and not contain the odor inhibitor.

    Abstract translation: 抑制氨形成的方法,其包括向具有顶部空间的容器提供载体材料; 向所述载体材料提供细菌,酸化剂和气味抑制剂,所述细菌包含葡萄球菌 - 木糖或葡萄球菌 - 细菌,并且所述气味抑制剂包含氨基多羧酸化合物的盐; 并将动物废物施加到载体材料上; 其中与包含含有载体材料和细菌的容器且不含臭味抑制剂的未处理对照相比,顶部空间中的氨含量提高5%至98%。

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