STRAINS OF BACILLUS FOR INHIBITING FOODBORNE PATHOGENS
    1.
    发明申请
    STRAINS OF BACILLUS FOR INHIBITING FOODBORNE PATHOGENS 审中-公开
    用于抑制食物病原体的芽孢杆菌菌株

    公开(公告)号:WO2015138539A1

    公开(公告)日:2015-09-17

    申请号:PCT/US2015/019843

    申请日:2015-03-11

    CPC classification number: A23B4/22 A61K35/742 Y02A50/473 Y02A50/481

    Abstract: A process for inhibiting foodborne pathogens and reducing foodborne disease involves contacting a living animal, a dressed carcass, or a cut of meat with an effective amount of a bacillus strain exhibiting antibacterial activity. Strains of antibacterial bacillus that are particularly effective for inhibiting Vibrio were discovered. These include Bacillus licheniformis OBT 712 and Bacillus amyloliquefaciens OBT 618.

    Abstract translation: 抑制食源性病原体并减少食源性疾病的方法包括使活动物,穿着的屠体或切肉与有效量的显示出抗菌活性的芽孢杆菌菌株接触。 发现了特别有效抑制弧菌的抗菌杆菌菌株。 这些包括地衣芽孢杆菌OBT 712和解淀粉芽孢杆菌OBT 618。

Patent Agency Ranking