SYSTEM FOR ALTERATION OF PRODUCT IN LIGHT OF SOCIAL MEDIA FEEDBACK

    公开(公告)号:WO2020183397A1

    公开(公告)日:2020-09-17

    申请号:PCT/IB2020/052164

    申请日:2020-03-11

    Abstract: The present disclosure is directed to providing solving current problems within the cannabis industry by providing information to entities that have a vested interest in selling cannabinoid- infused products. The present invention provides feedback in the form of recommendations for "seed to sale" software as a service (SasS) companies. Methods and apparatus consistent with the present disclosure may collect data from growers (cultivators), manufacturers, distributors, or retailers regarding cannabinoid-infused products produced or sold by these entities. Comments posted on social media may also be collected to identify whether consumers are satisfied with a particular product. These comments may be used to identify recommendations that may be sent to respective entities such that their products may be improved over time.

    BEVERAGE DELIVERY SYSTEMS
    2.
    发明申请

    公开(公告)号:WO2020170213A1

    公开(公告)日:2020-08-27

    申请号:PCT/IB2020/051491

    申请日:2020-02-21

    Abstract: This present disclosure is directed to apparatus and methods that distribute water soluble or water dispersible cannabinoid formulations into water-based beverages. Apparatus consistent with the present disclosure may include containers/capsules that dissolve in water or containers that contain cannabinoid formulations when those formulations are dry and that allow cannabinoids to dissolve or disperse and pass into a water based solution when the capsules or containers are exposed to water. Apparatus consistent with the present disclosure may include single-serve coffee pods, tea bags coupled to cannabinoid containers, a cannabinoid container coupled to a stirrer, or may include a cannabinoid container that may be placed in a cup of water.

    CONSUMPTION WEARABLE
    3.
    发明申请

    公开(公告)号:WO2020084453A1

    公开(公告)日:2020-04-30

    申请号:PCT/IB2019/058962

    申请日:2019-10-22

    Abstract: A system and method is provided that includes a wearable device that measures the effects of cannabis products on users based on an algorithm that calculates biometric data received by sensors on the device. The system includes a delivery device that has a wireless connection to a third-party network that monitors their usage and compares the usage data to the use prescribed in the user's treatment plan. When the user exceeds their treatment plan the network will remotely deactivate the user's delivery device. The system will also notify the user when they have not met the minimum usage prescribed by their treatment plan. Tire system further provides a means for caregivers to monitor the patient's usage and remotely lock or unlock the user delivery device. A method of monitoring cannabis usage in memory impaired patients to ensure compliance with a treatment plan is provided.

    CONCENTRATE PROFILE AND LABELING
    4.
    发明申请

    公开(公告)号:WO2020084421A1

    公开(公告)日:2020-04-30

    申请号:PCT/IB2019/058914

    申请日:2019-10-18

    Abstract: Methods and systems for quantifying a variety of cannabis concentrate attributes relating to potency of a cannabis derivative product are disclosed. The methods and systems further generate a standard index rating to be affixed to a label for a cannabis concentrates and/or cannabis-infused products. The methods and systems include an extractor network, a product labeling system, and a user device coupled via a communication network. The product labeling system operable to analyze a cannabis product and receive additional input from a user application and store information relating to a cannabis product for consumers to review.

    POST-HARVEST OPTIMIZATION
    8.
    发明申请

    公开(公告)号:WO2020084455A1

    公开(公告)日:2020-04-30

    申请号:PCT/IB2019/058966

    申请日:2019-10-22

    Abstract: Methods and apparatus consistent with the present disclosure may provide information to growers of cannabis plants such that cannabis plant biomass extractors could optimize process parameters based on growing and post processing conditions of a batch of cannabis plants. Parameters associated with the growth and processing of cannabis, include light, nutrition, water, humidity. Each of these parameters may affect the size, density, moisture content, cannabinoid content, or other features of a cannabis biomass. These methods and apparatus may also help farmers protect their crop from damage by mold infestation, for example or from theft. Methods consistent with the present disclosure may analyze data from a set of sensors when cannabis plant biomass is prepared for extraction. These sensors may collect data from the processing steps of cutting, trimming, drying, and curing when cannabis plant matter is prepared for extraction.

    SUPPLY CHAIN TRACKING
    9.
    发明申请

    公开(公告)号:WO2020084446A1

    公开(公告)日:2020-04-30

    申请号:PCT/IB2019/058954

    申请日:2019-10-21

    Abstract: Systems and methods for tracking seed-to-sale data of an extractable biomass are provided. The system and method comprise a cannabis seed broker, grower, extractor, product manufacturer and retailer of cannabis products. The system and method provide a plurality of sensors to gather seed, plant, extract, manufacturing, and retail data in their respective blockchains. The system and method further provide a third-party verification network, a distributed blockchain network and a user device, wherein, the identities of the cannabis seed broker, grower, extractor, product manufacturer and retailer of cannabis products may be verified using the third-party verification networking. This system and method further determine the best biomass mix along with the processing and handling techniques used to manufacture edible cannabis-infused product based on the seed-to-sale data, as well as historical consumer feedback on the taste and quality of past cannabis products.

    FLAVORING PROCESS
    10.
    发明申请
    FLAVORING PROCESS 审中-公开

    公开(公告)号:WO2020084444A1

    公开(公告)日:2020-04-30

    申请号:PCT/IB2019/058952

    申请日:2019-10-21

    Abstract: Systems and methods for matching one or more non-cannabis inputs, such as flavorants, with a cannabis input, such as a cannabis extract, in order to obtain a best match to achieve a desired cannabis-infused edible product are described herein. The systems and methods can include determining a specific purpose for which the non-cannabis inputs are required and determine the best non-cannabis input to masking a non-desirable quality of the cannabis product.

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