公开(公告)号：WO2002089596A1

公开(公告)日：2002-11-14

申请号：PCT/EP2002/004335

申请日：2002-04-18

Applicant: SOCIETE DES PRODUITS NESTLE S.A.

Inventor： BEST, Eric, Thomas ,  RENATI, Ronald, Paul ,  KIBLER, Lawrence, Allan ,  MACINNES, William, Michael ,  RAEMY, Alois

IPC: A23G9/02

CPC classification number: A23G9/32 ,  A23G9/325 ,  A23G9/42 ,  A23G9/48

Abstract: A chewy candy analogue that is compatible with ice confectionery products, particularly in terms of the process, storage and consumption conditions of ice confectionery products, is manufactured to provide specific properties in respect of fluid rheology, heat conduction, insulation characteristics, setting rate and plastic deformation characteristic when processed in conjunction with regular ice confection products.

Abstract translation: 制造与冰糖食品相容的耐嚼糖果类似物，特别是在冰糖食品的过程，储存和消费条件方面，以提供关于流体流变学，热传导，绝缘特性，凝固速率和塑料的特定性能 与常规冰糕产品一起加工时的变形特性。

公开(公告)号：WO2003055332A1

公开(公告)日：2003-07-10

申请号：PCT/EP2002/014084

申请日：2002-12-09

Applicant: SOCIETE DES PRODUITS NESTLE S.A. ,  MIKOTA, Paul ,  MACINNES, William, Michael ,  SIEVERT, Birgit ,  MICHEL, Martin

Inventor： MIKOTA, Paul ,  MACINNES, William, Michael ,  SIEVERT, Birgit ,  MICHEL, Martin

IPC: A23L1/187

CPC classification number: A23G1/56 ,  A23G2200/00 ,  A23G2210/00 ,  A23G2220/02 ,  A23L19/01 ,  A23P30/40

Abstract: Powdered mousse mix comprising a source of carbohydrete, a source of protein, a source of fat and practicles of a gas generating ingredient, the particles of gas generating ingredient comprising a matrix containing carbohydrate and protein and entrapped gas under pressure, and the gas being present in an amount to release at least 1 ml of gas per gram of gas generating ingredient at ambient conditions upon contacting with a liquid.

Abstract translation: 粉状慕丝混合物，其包含碳水化合物源，蛋白质来源，脂肪源和气体产生成分的实施方案，所述气体产生成分的颗粒包含含有碳水化合物和蛋白质的基质以及压力下的截留气体，并且所述气体存在 其量在与液体接触时在环境条件下释放每克气体产生成分至少1ml气体。