公开(公告)号：WO2016057939A3

公开(公告)日：2016-12-01

申请号：PCT/US2015054968

申请日：2015-10-09

Applicant: TRADE SECRET CHOCOLATES ,  RUBIN MATTHEW

Inventor： RUBIN MATTHEW

IPC: A23G1/20 ,  B67D3/00 ,  B67D7/02 ,  B67D7/82

CPC classification number: A23G1/20 ,  A23G1/0009 ,  A23G1/0036 ,  A23G1/0046 ,  A23G1/005 ,  A23G1/201 ,  B67D3/0012 ,  B67D3/0022 ,  B67D7/0216 ,  B67D7/82

Abstract: Systems and methods for preparing and dispensing food contents, typically molten chocolate. In one aspect, a system includes a deformable fluid-tight container shell defining an internal volume and separating the internal volume from an external environment; a semi-solid content contained within the internal volume; a valve stem operationally connected to and disposed at least partially through the deformable container shell; and a valve disposed in the external environment and operationally connected to the valve stem. The semi-solid content may be a hydrophobic matrix with at least partially emulsified hydrophilic components suspended therein; the container shell may be substantially fluid-tight; the valve may be self-cleaning; the internal volume may be in fluidic communication with the external environment where the valve is open but not when the valve is closed.

Abstract translation: 用于制备和分配食物内容物的系统和方法，通常为熔融巧克力。 在一个方面，一种系统包括可变形的不透液体的容器壳体，其限定内部体积并将内部体积与外部环境分开; 包含在内部容积内的半固体内容物; 阀杆，其可操作地连接到并且至少部分地设置通过可变形容器壳体; 以及布置在外部环境中并可操作地连接到阀杆的阀。 半固体内容物可以是疏水性基质，其中悬浮有至少部分乳化的亲水性组分; 容器壳体可以是基本不透流体的; 该阀可以是自清洁的; 内部容积可以与阀门打开的外部环境流体连通，但当阀门关闭时则不会。

公开(公告)号：WO2016057939A2

公开(公告)日：2016-04-14

申请号：PCT/US2015/054968

申请日：2015-10-09

Applicant: TRADE SECRET CHOCOLATES ,  RUBIN, Matthew

Inventor： RUBIN, Matthew

IPC: A23G1/00

CPC classification number: A23G1/20 ,  A23G1/0009 ,  A23G1/0036 ,  A23G1/0046 ,  A23G1/005 ,  A23G1/201 ,  B67D3/0012 ,  B67D3/0022 ,  B67D7/0216 ,  B67D7/82

Abstract: Systems and methods for preparing and dispensing food contents, typically molten chocolate. In one aspect, a system includes a deformable fluid-tight container shell defining an internal volume and separating the internal volume from an external environment; a semi-solid content contained within the internal volume; a valve stem operationally connected to and disposed at least partially through the deformable container shell; and a valve disposed in the external environment and operationally connected to the valve stem. The semi-solid content may be a hydrophobic matrix with at least partially emulsified hydrophilic components suspended therein; the container shell may be substantially fluid-tight; the valve may be self-cleaning; the internal volume may be in fluidic communication with the external environment where the valve is open but not when the valve is closed.

Abstract translation: 用于制备和分配食物内容物（通常为熔融巧克力）的系统和方法。 一方面，系统包括限定内部容积并将内部容积与外部环境分离的可变形流体密封容器外壳; 包含在内部体积中的半固体含量; 阀杆，可操作地连接到并且至少部分地穿过可变形容器壳体; 以及设置在外部环境中并且可操作地连接到阀杆的阀。 半固体含量可以是疏水基质，其中悬浮有至少部分乳化的亲水性组分; 容器壳可以基本上是流体密封的; 阀门可自行清洗; 内部容积可以与阀打开的外部环境流体连通，但是当阀门关闭时不是内部容积。

公开(公告)号：WO2015040839A1

公开(公告)日：2015-03-26

申请号：PCT/JP2014/004694

申请日：2014-09-11

Applicant: 日清オイリオグループ株式会社

Inventor： 大西　清美

IPC: A23G1/00 ,  A23D9/00 ,  A23G1/30

CPC classification number: A23G1/36 ,  A23D9/00 ,  A23D9/04 ,  A23G1/201 ,  A23G1/56 ,  A23V2002/00 ,  A23G2200/08

Abstract: 　エステル交換油脂であって、前記エステル交換油脂が有する構成脂肪酸全量のうち、炭素数６～１０の構成脂肪酸が、２０～６５質量％を占め、炭素数１６～１８の飽和の構成脂肪酸が、３５～８０質量％を占め、かつ、前記炭素数１６～１８の飽和の構成脂肪酸中の、炭素数１６の飽和の構成脂肪酸の含有量が、２０質量％以上である、エステル交換油脂。

Abstract translation: 具有6-10个碳原子的构成脂肪酸占20-65质量％，具有16-18个碳原子的组成饱和脂肪酸占脂肪酸组成总量的35-80质量％ 在具有16-18个碳原子的构成饱和脂肪酸中，所述脂肪酸或脂肪中含有16个碳原子的构成饱和脂肪酸的含量为20质量％以上。

公开(公告)号：WO2016057939A9

公开(公告)日：2016-08-04

申请号：PCT/US2015054968

申请日：2015-10-09

Applicant: TRADE SECRET CHOCOLATES ,  RUBIN MATTHEW

Inventor： RUBIN MATTHEW

IPC: A23G1/00

CPC classification number: A23G1/20 ,  A23G1/0009 ,  A23G1/0036 ,  A23G1/0046 ,  A23G1/005 ,  A23G1/201 ,  B67D3/0012 ,  B67D3/0022 ,  B67D7/0216 ,  B67D7/82

Abstract: Systems and methods for preparing and dispensing food contents, typically molten chocolate. In one aspect, a system includes a deformable fluid-tight container shell defining an internal volume and separating the internal volume from an external environment; a semi-solid content contained within the internal volume; a valve stem operationally connected to and disposed at least partially through the deformable container shell; and a valve disposed in the external environment and operationally connected to the valve stem. The semi-solid content may be a hydrophobic matrix with at least partially emulsified hydrophilic components suspended therein; the container shell may be substantially fluid-tight; the valve may be self-cleaning; the internal volume may be in fluidic communication with the external environment where the valve is open but not when the valve is closed.

公开(公告)号：WO2008129417A1

公开(公告)日：2008-10-30

申请号：PCT/IB2008/001226

申请日：2008-04-18

Applicant: GENERALE BISCUIT ,  BESSE, Nicolas ,  GAUDUCHON, Luc ,  MACHADO, Luis ,  TRONSMO, Kari

Inventor： BESSE, Nicolas ,  GAUDUCHON, Luc ,  MACHADO, Luis ,  TRONSMO, Kari

IPC: A23G1/00 ,  A23G3/00 ,  A23G3/20 ,  A23G1/20 ,  A21C15/00 ,  A23L1/00

CPC classification number: A23G3/0089 ,  A21C15/002 ,  A23G1/005 ,  A23G1/201 ,  A23G3/2092 ,  A23P20/18

Abstract: The invention relates to a process for applying a layer of a composition comprising at least fat and sugar on a surface of an edible product, characterized in that it comprises submitting the product to at least two spraying stages, each involving generating by at least one nozzle a conical jet having an angle α and a vertical axis, said nozzle being disposed above the product at a height H between 200 mm and 800 mm and preferably between 300 mm and 650 mm so that, upon impinging on the product, the jet has become a vertically oriented drizzle with a substantially cylindrical cross-section.

Abstract translation: 本发明涉及一种在可食用产品的表面上施用包含至少脂肪和糖的组合物层的方法，其特征在于，其包括将产物交付至至少两个喷洒阶段，每个喷洒阶段包括由至少一个喷嘴 具有角度a和垂直轴线的锥形喷嘴，所述喷嘴设置在产品的上方，高度为200mm至800mm之间的高度，优选为300mm至650mm，使得当撞击产品时，射流已经变成 具有基本圆柱形横截面的垂直取向的毛毛雨。