AN APPARATUS FOR TRIMMING AND CUTTING FOOD ITEMS

    公开(公告)号:WO2022123608A1

    公开(公告)日:2022-06-16

    申请号:PCT/IS2021/050012

    申请日:2021-12-13

    Abstract: The present invention provides a new method and apparatus for performing water jet cutting of food items on conveyor belts. The invention provides a cutting unit with a novel design and a method for the use of plurality of cutting devices for cutting, trimming and removing undesired tissue from food items in a more accurate but faster way than prior art methods.

    VORRICHTUNG ZUM AUTOMATISCHEN MASCHINELLEN BEARBEITEN VON IN REIHE GEFÖRDERTEN FLEISCHTEILEN SOWIE MITTELS DER VORRICHTUNG DURCHGEFÜHRTES VERFAHREN
    2.
    发明申请
    VORRICHTUNG ZUM AUTOMATISCHEN MASCHINELLEN BEARBEITEN VON IN REIHE GEFÖRDERTEN FLEISCHTEILEN SOWIE MITTELS DER VORRICHTUNG DURCHGEFÜHRTES VERFAHREN 审中-公开
    设备,用于系列交换机支持肉类零件的自动化机器编辑和使用该设备进行程序

    公开(公告)号:WO2012049295A1

    公开(公告)日:2012-04-19

    申请号:PCT/EP2011/067996

    申请日:2011-10-14

    CPC classification number: A22C25/18 A22C17/0033 A22C25/17

    Abstract: Eine Vorrichtung (1) zum automatischen maschinellen Bearbeiten von in Reihe geförderten Fleischteilen (6) umfasst eine Transporteinrichtung (2), eine Schneideinrichtung (3) mit einem Schneidkopf (31) und eine Steuereinrichtung (5). Die Schneideinrichtung (3) weist eine Halte- und Führungseinrichtung (4) auf, an der der Schneidkopf (31) zum Durchführen von Trennschnitten schräg zur geraden Förderrichtung (20) längs eines geraden Verfahrwegs (40) unter festem Führungs-Schrägwinkel (a) verfahrbar angeordnet ist. Ein einen Bestandteil der Transporteinrichtung (2) bildendes, die Fleischteile (6) liegend transportierendes Transportband (21) passiert die Halte-Führungseinrichtung (4) durchgehend. Das Schneidelement (32) ist durch ein rotierend angetriebenes, zum Schneiden in seiner Höhenposition über dem Transportband (21) begrenztes Kreismesser (321) gebildet. Die Steuereinrichtung (5) korreliert beim Durchführen der Trennschnitte eine in Förderrichtung (20) gerichtete Geschwindigkeitskomponente (V T ) der Verfahrgeschwindigkeit des Schneidkopfes (31) mit der Fördergeschwindigkeit der Fleischteile (6) in Förderrichtung (20). Die Vorrichtung (1) wird insbesondere zum Enthäuten von Fischfilets (60) verwendet, wobei von dem Fischfilet (60) ein Schwanzendstück (610) mit einem Fasenschnitt abgetrennt wird, der ein schräg angefastet Filetende als Einfädelungshilfe zum Einzug abzutrennender Haut (64) in den Einzugsspalt einer Enthäutemaschine erzeugt.

    Abstract translation: 一种用于串联肉份(6)输送的自动加工装置(1)包括一输送装置(2),一个切割装置(3)的切割头(31)和控制装置(5)。 切割装置(3)包括保持和引导装置(4),其上所述切割头(31),用于在一个固定的导向倾斜角进行分离切口倾斜于沿直线移动路径(40)的直的输送方向(20)的(a)可动 布置。 形成肉的(6)位于输送传送带(21)的片输送装置(2)的成分穿过支撑导向装置(4)连续地进行。 切割元件(32)由驱动的旋转形成的,在输送带(21)的限制圆刀片(321)高于其高度位置进行切割。 所述控制装置(5)执行交叉带在输送方向(20)中的肉部分(6)的输送速度在输送方向上切断时,所述切割头(31)的横向(20)指向的速度分量(VT)相关。 所述装置(1),特别是用于剥皮鱼片(60),从鱼片(60)Schwanzendstück(610)配有一斜切作为Einfädelungshilfe分离分离出,斜angefastet圆角端的是收集在皮肤(64) 产生的辊隙Enthäutemaschine。

    VORRICHTUNG UND VERFAHREN ZUM OBERFLÄCHENTRIMMEN VON FLEISCH SOWIE VORRICHTUNG ZUM VERARBEITEN VON FLEISCH MIT EINER VORRICHTUNG ZUM OBERFLÄCHENTRIMMEN
    3.
    发明申请
    VORRICHTUNG UND VERFAHREN ZUM OBERFLÄCHENTRIMMEN VON FLEISCH SOWIE VORRICHTUNG ZUM VERARBEITEN VON FLEISCH MIT EINER VORRICHTUNG ZUM OBERFLÄCHENTRIMMEN 审中-公开
    DEVICE AND METHOD FOR曲面裁剪FOR肉类加工肉类和设备与设备的曲面裁剪

    公开(公告)号:WO2007036261A1

    公开(公告)日:2007-04-05

    申请号:PCT/EP2006/008020

    申请日:2006-08-05

    Abstract: Die Erfindung betrifft eine Vorrichtung zum Oberflächentrimmen von Fleisch, insbesondere von Fischfilets, umfassend ein Transportelement zum kontinuierlichen Fördern der zu bearbeitenden Produkte in Transportrichtung T in den Bereich eines Messerkopfes, ein Element zur Lageerkennung der Produkte, einen Messerkopf zum Trimmen der Produkte sowie eine Steuerung zur Bewegung des Messerkopfes in Abhängigkeit der durch das Element zur Lageerkennung ermittelten Daten und Informationen, die sich dadurch auszeichnet, dass der Messerkopf zur automatischen Ausführung freier Trimmschnitte entlang der Oberflächenkontur der Produkte ausgebildet ist. Des weiteren betrifft die Erfindung eine Vorrichtung zum Verarbeiten von Fleisch mit einer vorgenannten Vorrichtung sowie ein entsprechendes Verfahren zum Oberflächentrimmen.

    Abstract translation: 本发明涉及一种用于肉的表面修整的设备,特别是鱼片,包括传送部件,用于连续输送产品,以在输送方向T在刀头,用于检测产品的位置,切割器头用于修整的产品和用于控制器的元件的区域进行处理 在通过用于位置检测的数据和信息,其特征在于,所述元件所检测的相关性的刀头部的移动刀头自动执行沿着所形成的产物的表面轮廓自由修整切割。 本发明还涉及一种使用上述的装置和用于表面修整的相应的方法处理的肉的装置。

    A METHOD OF PROCESSING FILLETS, SUCH AS SALMON FILLETS, AND A SYSTEM FOR PERFORMING THE METHOD
    4.
    发明申请
    A METHOD OF PROCESSING FILLETS, SUCH AS SALMON FILLETS, AND A SYSTEM FOR PERFORMING THE METHOD 审中-公开
    一种处理填充物的方法,例如SALMON填料,以及一种用于实施方法的系统

    公开(公告)号:WO2004064529A1

    公开(公告)日:2004-08-05

    申请号:PCT/DK2004/000020

    申请日:2004-01-16

    Abstract: In a method and an apparatus for processing and packaging fillets, such as salmon fillets, the fillets are fed on to a conveyor belt (15), where they are cut into individual fillet slices by a slicer (2) and are analyzed immediately thereafter in a camera (9), where characteristic parameters of the fillet slices are determined, and the results are fed to a calculation unit, the fillet slices are moved further on by the conveyor belt to transport tables (8) positioned along the conveyor belt and having arranged thereon package trays (7) to which the fillet slices are transferred. Each transport table has a weighing cell (10) which currently weighs the weight of each individual package tray with placed fillet slices, and the weight is transferred to the calculation unit, which may determine on the basis of this which type of fillet slice is to be transferred the next time to a given package tray.

    Abstract translation: 在用于加工和包装鱼片的方法和装置(例如鲑鱼片)中,将鱼片送入传送带(15),在切片机(2)将切片机切成单独的切片,然后立即分析 确定圆角片的特征参数的相机(9),并且将结果馈送到计算单元,通过传送带进一步移动圆角片以便传送沿着传送带定位的台(8),并具有 布置在其上传送圆角片的包装托盘(7)上。 每个运输台具有称重单元(10),该称重单元(10)当前通过放置的圆角片来称重每个单独的包装托盘的重量,并且该重量被传送到计算单元,该计算单元可以基于这种哪种类型的圆角切片 下次转到给定的包装托盘。

    PROCESSED FISH PRODUCT AND METHOD OF ITS PRODUCTION
    5.
    发明申请
    PROCESSED FISH PRODUCT AND METHOD OF ITS PRODUCTION 审中-公开
    加工鱼产品及其生产方法

    公开(公告)号:WO01076379A1

    公开(公告)日:2001-10-18

    申请号:PCT/US2001/011249

    申请日:2001-04-06

    CPC classification number: A22C25/18

    Abstract: A processed fish fillet is produced that has the look and taste of a natural fresh fish steak. Pieces of fish are compressed in a loin frame and frozen, and the frozen fish block is cut into fish fillets.

    Abstract translation: 生产加工的鱼片,其具有天然新鲜的鱼排的外观和味道。 鱼块在腰架中压缩并冷冻,将冷冻鱼块切成鱼片。

    APPARATUS FOR THE CUTTING UP OF FISH, FILLETS OF FISH AND THE LIKE AND METHOD OF CUTTING UP OF FISH/FILLETS AND USE OF THE METHOD AND THE APPARATUS
    6.
    发明申请
    APPARATUS FOR THE CUTTING UP OF FISH, FILLETS OF FISH AND THE LIKE AND METHOD OF CUTTING UP OF FISH/FILLETS AND USE OF THE METHOD AND THE APPARATUS 审中-公开
    用于切割鱼,FISHLETS FISH和类似物的方法以及切割鱼/丝网的方法和使用方法和装置

    公开(公告)号:WO00005968A1

    公开(公告)日:2000-02-10

    申请号:PCT/DK1999/000413

    申请日:1999-07-19

    Abstract: An apparatus (1) for the cutting-up of fish, fish fillets and the like in slices etc., comprising a feeding unit (2) which comprises means for the feeding of the fish/fillets, said feeding unit (2) conveying the fish/fillets to a cutting unit (3) which cuts the fish/fillets in slices, and a unit (7) which comprises means for the collection and processing of data, which means comprise means for the registration of the length of the fish/fillet in the feeding direction and/or the weight of the fish/fillet, and in that the feeding unit comprises a plane (9) on which the fish/fillet is placed and fed forward, said plane forming a settable and adjustable angle to the horizontal plane, means (5) for the automatic adjustment and setting of the angle as a function of the length and/or the weight of the fish/fillet, and also a gripping device (4) which comprises means (21) for the handling of the slices from the area in which the cutting takes place. There is hereby achieved an apparatus which does not suffer the disadvantages of theknown apparatus, and which can operate in a fully automatic manner from the moment that the fish/fillet is placed on the conveyor to when the packed slices are transported away, and where there is achieved an automatic regulation of the angle of the table on which the fish/fillet are placed, so that the slices cut off are uniform, and where by a single and uncomplicated measurement a minimum of wastage takes place, and where the subsequent handling of the cut slices is effected automatically.

    Abstract translation: 一种用于切割切片等中的鱼,鱼片等的装置(1),包括:进给单元(2),其包括用于供给鱼/鱼片的装置,所述进给单元(2)输送 将切割单元(3)的鱼/鱼片切成切片中的鱼/鱼片,以及包括用于收集和处理数据的装置的单元(7),其包括用于登记鱼/ 进料方向上的圆角和/或鱼/鱼片的重量,并且进料单元包括一个平面(9),鱼/鱼片被放置在其上并向前进给,所述平面形成一个可调节的角度, 水平平面,用于根据鱼/鱼片的长度和/或重量的角度的角度的自动调节和设定的装置(5),以及包括用于处理的装置(21)的夹持装置(4) 从进行切割的区域的切片。 因此,实现了一种不遭受已知设备的缺点的设备,并且可以从鱼/鱼片放置在输送机上的时刻到打包的切片被运送到何时以全自动的方式操作,并且在那里 实现了对鱼/鱼片放置的桌子的角度的自动调节,使得切割的切片是均匀的,并且其中通过单次和简单的测量发生最少的浪费,并且随后处理 切割切片自动进行。

    A METHOD AND A SYSTEM FOR PROVIDING WEIGHT-DETERMINED PORTIONS OF FOODSTUFF ARTICLES DELIVERED FROM A PROCESSING MACHINE SUCH AS A SLICER
    7.
    发明申请
    A METHOD AND A SYSTEM FOR PROVIDING WEIGHT-DETERMINED PORTIONS OF FOODSTUFF ARTICLES DELIVERED FROM A PROCESSING MACHINE SUCH AS A SLICER 审中-公开
    一种用于提供从作为SLICER的加工机器提供的食品文件的重量确定部分的方法和系统

    公开(公告)号:WO00000036A1

    公开(公告)日:2000-01-06

    申请号:PCT/DK1999/000365

    申请日:1999-06-28

    CPC classification number: B07C5/18 G01G19/303

    Abstract: For the building up of weight determined batches of food-stuff items delivered from a processing machine such as a slicer or portion cutter, it is known to make use of special batching machines which, by selective weight-controlled merging of the items in a row of receiver stations, can build up batches of predetermined weight, even despite some weight spread in the flow of supplied items; however, the efficiency of the batching may be higher or lower according to the factual weight spread of the items. With the invention advantage is taken of a feedback function from the control unit of the batching machine to an adjustment unit of the processing machine, such that it becomes possible to influence the factual weight spread for optimizing the efficiency of the batching operation.

    Abstract translation: 为了建立从切片机或切割机等加工机器输送的重量确定的食品,已知使用特殊的配料机,其通过选择性地重量控制地将物品连续地并入 的接收站,可以建立预定重量的批次,即使在供应物流中有一些重量扩大; 然而,根据物品的实际重量分布,配料的效率可以更高或更低。 利用本发明的优点是从配料机的控制单元到处理机的调节单元的反馈功能,使得可以影响实际的重量分布,以优化配料操作的效率。

    IMPROVED LOIN KNIFE ASSEMBLY FOR AUTOMATIC LOIN PULLER APPARATUS
    8.
    发明申请
    IMPROVED LOIN KNIFE ASSEMBLY FOR AUTOMATIC LOIN PULLER APPARATUS 审中-公开
    改进的自动消毒装置的消毒装置

    公开(公告)号:WO9853695A3

    公开(公告)日:1999-03-25

    申请号:PCT/US9810731

    申请日:1998-05-27

    Applicant: ACRALOC CORP

    CPC classification number: A22B5/0035 A22C17/0046

    Abstract: An improved loin knife (64) for a loin puller apparatus (12) having a scribe saw (72) with an associated decelerator and depth gauge (63) immediately in advance of the loin knife for the purpose of cutting through the ribs of the carcass middle. The loin knife has a bight region (65) that is positioned and configured so as to extend through the fatback and to pull the loin portion with the fatback, and in pork carcasses the skin, intact. The bight (65) has a substantially horizontal region that cuts through virtually the entire length of the fingers of lean, which include portions of the serratus dorsalis muscle. To assist in orienting a carcass middle with regard to the scribe saw and loin knife, the apparatus is provided with a load bar (112) that engages the chine (114) and provides for a more uniform alignment of the carcass middle with the loin knife in relation to the position of the chine. Also, a guide bar (122) that is in substantial alignment with the load bar is provided to assist in the initial alignment of the carcass middle as the carcass middle is loaded into the loin puller. A laterally driven impeller (130) is provided to force the chine portion of the carcass middle into the load bar, thus straightening the chine against the load bar. The impeller is also rotatably driven to assist in driving the carcass middle toward the loin knife. A programmable logic controller, ("PLC") (210), is provided to control various operations of the loin puller device.

    Abstract translation: 一种用于腰部牵引装置(12)的改进的腰刀(64),其具有在相邻的减速器和深度计(63)之前立即在腰椎刀之前切割通过胎体的肋的切割锯(72) 中间。 腰刀具有一个定位和构造的穿孔区域(65),以便延伸穿过该背部,并且用背部拉动腰部,并且在猪肉中将皮肤完整地保存。 弯曲部(65)具有基本上水平的区域,其几乎穿过包括脊髓背肌的部分的瘦部的整个长度的整个长度。 为了帮助针对划痕锯和腰刀对胎体中间部进行定向,该装置设置有接合中心(114)的负载杆(112),并且使胎体中间部与腰刀更均匀地对准 关于中国的立场。 此外,设置与负载杆基本对准的导杆(122),以在胎体中间装载到腰部牵引器中时辅助胎体中间部的初始对准。 提供横向驱动的叶轮(130),以将胎体中间部分的中心部分压入负载杆,从而将针矫正对着负载杆。 叶轮也被可旋转地驱动以帮助驱动屠体中间向腰刀。 提供可编程逻辑控制器(“PLC”)(210)以控制腰拉拔装置的各种操作。

    PLANT FOR FLUID JET CUTTING OF PRODUCTS, ESPECIALLY FOOD PRODUCTS
    9.
    发明申请
    PLANT FOR FLUID JET CUTTING OF PRODUCTS, ESPECIALLY FOOD PRODUCTS 审中-公开
    流体液体切割产品,特别是食品的工厂

    公开(公告)号:WO1995005746A1

    公开(公告)日:1995-03-02

    申请号:PCT/DK1994000322

    申请日:1994-08-26

    Inventor: LUMETECH A/S

    CPC classification number: B26F3/004 A22C25/18 B23Q11/08 B26D5/02

    Abstract: Arrangement for fluid jet cutting, especially of food products, comprising a nozzle (11) for a cutting fluid jet, and a drive means (5-9) for translational moving of the nozzle (11) on a stand. The drive means comprises a tube (3) included in the stand, a pair of magnets (8, 9), one (8) positioned in the tube (3) and the other (9) being annular and enclosing the tube (3), a motor (5) and a belt (7) or the like having a run positioned inside the tube (3) and fixedly connected to the one magnet (8) and arranged to move the last-mentioned magnet in the tube (3) in the longitudinal direction thereof, the tube (3) consisting of a material which is permeable to magnetic field lines, the one magnet (8) positioned in the tube being adapted to carry along, during operation of the motor (5), the other, annular magnet (9) to which the nozzle (11) is attached, the ends of the tube (3) being connected in a liquid-tight manner to two casings (4, 4'), one (4) accommodating the above-mentioned motor (5). The arrangement is easy to clean and permits lubrication of the drive means components, for example with agents which are not approved for food products. A plant for fluid jet cutting comprises the arrangement and a belt conveyor (1), preferably arranged for a constant rate of motion, the tube (3) or the tubes (3, 3') being fixedly arranged on the stand transversely of the travelling direction of the conveyor (1).

    Abstract translation: 用于流体射流切割的装置,特别是用于切割流体射流的喷嘴(11)的食品的流体射流切割装置,以及用于在支架上平移移动喷嘴(11)的驱动装置(5-9)。 驱动装置包括一个包括在支架中的管子(3),一对磁体(8,9),一个定位在管子(3)中的一个(8),另一个(9)是环形的并且包围管子(3) ,具有定位在管(3)内部并且固定地连接到一个磁体(8)并且被布置成使最后提到的管(3)中的磁体移动的电动机(5)和带(7)等, 在其纵向方向上,由能够渗透磁场线的材料组成的管(3),位于管中的一个磁体(8)适于在电动机(5)的操作期间携带,另一个 ,安装有喷嘴(11)的环形磁体(9),管(3)的端部以液密方式连接到两个壳体(4,4'),一个(4) (5)。 该装置易于清洁并且允许驱动装置部件的润滑,例如用于未被批准用于食品的试剂。 用于流体射流切割的设备包括布置和带式输送机(1),优选地布置成恒定的运动速度,管(3)或管(3,3')固定地布置在行走架上横向于行进 输送机(1)的方向。

    PROCESS FOR MAKING AN EDIBLE MOIST SHREDDED SQUID PRODUCT
    10.
    发明申请
    PROCESS FOR MAKING AN EDIBLE MOIST SHREDDED SQUID PRODUCT 审中-公开
    制备可食用的水分SH丝状产品的方法

    公开(公告)号:WO2018049316A1

    公开(公告)日:2018-03-15

    申请号:PCT/US2017/050931

    申请日:2017-09-11

    Abstract: Seafood products are made from squid by cleaning a squid by removing arms and tentacles from the squid; removing visceral content from the squid; steam cooking the squid; reducing the moisture content of the squid to between 40% by weight and 72% by weight; and shredding the squid after the step of reducing the moisture content. The shredded squid can be treated with marinades for flavor enhancement to create a variety of world cuisine tastes. The product is ready to serve without further cooking.

    Abstract translation: 海鲜产品是由鱿鱼通过从鱿鱼上取下武器和触手来清洗鱿鱼而制成的; 去除鱿鱼内脏内容物; 用蒸汽烹制鱿鱼; 将鱿鱼的水分含量降低至40重量%至72重量%之间; 并在降低水分含量的步骤之后切碎鱿鱼。 切碎的鱿鱼可以用腌泡汁处理以增强风味,以创造各种世界美食口味。 该产品已准备就绪,无需进一步烹饪。

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