公开(公告)号：EP1364166B1

公开(公告)日：2005-05-11

申请号：EP02719936.3

申请日：2002-02-26

申请人： Rational AG

发明人： DEURINGER, Martin ,  BRUNNER, Hubert ,  JUNKER, Elmar ,  BREUNIG, Manfred ,  HERNER, Michael ,  IMGRAM, Judith ,  WIEDEMANN, Peter

IPC分类号： F24C14/00

CPC分类号： F24C14/005 ,  F24C15/327

摘要： The invention relates to a device and to a method for cleaning a cooking device, comprising a heating system, a blower, a steam generator, a cooking chamber, a cooking chamber outlet, a steam condenser and a cooking device outlet, the steam condenser being disposed between the cooking chamber outlet and the cooking device outlet. A liquid is fed from the steam generator and a washing liquor reservoir, comprising water, cleaning agent, rinsing agent, wetting agent, decalcifying agent and/or residues occurring in the cooking chamber when the product is cooked, are distributed within the same for cleaning the cooking chamber, and/or a washing liquor reservoir is at least partially filled with water by overfilling, preferably gradually, the steam generator, and circulating the washing liquor from the washing liquor reservoir, comprising water, cleaning agent, rinsing agent, wetting agent, decalcifying agent and/or residues occurring in the cooking chamber when the product is cooked, via the blower in a preferably controlled and/or regulated manner.

公开(公告)号：EP1364166A1

公开(公告)日：2003-11-26

申请号：EP02719936.3

申请日：2002-02-26

申请人： Rational AG

发明人： DEURINGER, Martin ,  BRUNNER, Hubert ,  JUNKER, Elmar ,  BREUNIG, Manfred ,  HERNER, Michael ,  IMGRAM, Judith ,  WIEDEMANN, Peter

IPC分类号： F24C14/00

CPC分类号： F24C14/005 ,  F24C15/327

摘要： The invention relates to a device and to a method for cleaning a cooking device, comprising a heating system, a blower, a steam generator, a cooking chamber, a cooking chamber outlet, a steam condenser and a cooking device outlet, the steam condenser being disposed between the cooking chamber outlet and the cooking device outlet. A liquid is fed from the steam generator and a washing liquor reservoir, comprising water, cleaning agent, rinsing agent, wetting agent, decalcifying agent and/or residues occurring in the cooking chamber when the product is cooked, are distributed within the same for cleaning the cooking chamber, and/or a washing liquor reservoir is at least partially filled with water by overfilling, preferably gradually, the steam generator, and circulating the washing liquor from the washing liquor reservoir, comprising water, cleaning agent, rinsing agent, wetting agent, decalcifying agent and/or residues occurring in the cooking chamber when the product is cooked, via the blower in a preferably controlled and/or regulated manner.

摘要翻译： 烹饪器具包括加热器，鼓风机，蒸汽发生器，烹饪室，烹饪室排水口，蒸汽冷凝器和烹饪器具排水口，并且蒸汽冷凝器设置在烹饪室排水口和烹饪器具排水口之间。 可以分配来自蒸汽发生器和来自洗涤液体储存器的流体，该流体包括水，清洁剂，漂洗剂，润湿剂，脱钙剂和/或在烹饪室中烹饪产品时产生的废物 在烹饪室中进行清洁。 洗涤液储存器优选至少部分地通过使用蒸汽发生器至少部分过度填充水的循环方法填充，并且来自洗涤液体储存器的洗涤液体，该液体包括水和清洁剂 ，在烹饪室中烹饪产品时产生的漂洗剂，润湿剂，脱钙剂和/或废物，通过优选受控和/或调节的鼓风机循环。

公开(公告)号：EP1530682B2

公开(公告)日：2015-04-15

申请号：EP03790684.9

申请日：2003-08-06

申请人： Rational AG

发明人： JUNKER, Elmar ,  SCHREINER, Thomas ,  MAAS, Bruno ,  KOHLSTRUNG, Peter ,  BREUNIG, Manfred

IPC分类号： F04D29/28 ,  F04D29/30

CPC分类号： F04D29/289 ,  F04D23/001 ,  F04D29/281 ,  F04D29/30

公开(公告)号：EP2174199A1

公开(公告)日：2010-04-14

申请号：EP08801077.2

申请日：2008-07-30

申请人： Rational AG

发明人： BREUNIG, Manfred

IPC分类号： G05D23/19 ,  F24C7/08 ,  H05B1/02 ,  A21B1/40 ,  A23L1/01 ,  G05D22/02

CPC分类号： F24C7/08 ,  A23L5/10 ,  A23L5/15 ,  G05D22/02 ,  G05D23/1951

摘要： The invention relates to a method for the energy-saving control of at least one process in a food processing device comprising a processing chamber, at least one processing device and a control or regulation device. The method is characterized in that the process is subdivided into a plurality of processing steps, a first processing step being selected as one of these processing steps. The control or regulation device can reduce the duration of at least the first process step or the duration of regulation in the fist processing step and/or switch off the processing device during at least a part of the processing step to save energy, namely depending on at least one first variable relating to the climate in the processing chamber and/or at least one second variable relating to the processing device and/or at least one third variable relating to the food item to be processed and/or at least one fourth variable relating to a degree of soiling of the processing chamber, during at least one second processing step directly after the first processing step. The invention also relates to a cooking device for carrying out said method.

公开(公告)号：EP1478886B1

公开(公告)日：2007-04-11

申请号：EP03708146.0

申请日：2003-02-26

申请人： Rational AG

发明人： BREUNIG, Manfred ,  IMGRAM, Judith ,  HERNER, Michael ,  GEIGER, Kerstin ,  KOHLSTRUNG, Peter ,  MAAS, Bruno ,  JUNKER, Elmar ,  WIEDEMANN, Peter

IPC分类号： F24C14/00

CPC分类号： C11D11/0064 ,  C11D3/0057 ,  C11D17/0078 ,  C11D17/0091 ,  F24C14/005

摘要： The invention relates to a method for cleaning the interior of cooking devices, whereby the cleaning liquid is made available in a first step or a first cleaning cycle using at least one cleaning agent, in a second step or a second cleaning cycle using a rinsing agent, and in a third step or a third cleaning cycle using a descaling agent; or the cleaning liquid is made available in a first step or a first cleaning cycle using at least one cleaning agent, and in the second step or a second cleaning cycle using at least one rinsing agent and/or descaling agent; or the cleaning liquid is made available in a first step or a first cleaning cycle using at least one descaling agent, in a second step or a second cleaning cycle using at least one cleaning agent and in a third step or a third cleaning cycle using at least one rinsing agent; or the cleaning liquid is made available in a first step or a first cleaning cycle using at least one cleaning agent and at least one descaling agent and in the second step or a second cleaning cycle using at least one rinsing agent. At least one cleaning, rinsing and/or descaling agent is used in solid and compressed form, dissolvable in a liquid and in form of a cleaning, rinsing and/or descaling tablet or at least one multiphase tablet. The invention also relates to a method for cleaning the interior of cooking devices using solid cleaning agents that can be dissolved in a liquid and that are compressed to tablets, whereby the molding pressure and/or the molding interval allow a control of the dissolution behavior in the cleaning liquid. The dissolution behavior can further be influenced alternatively or additionally by adding suitable dissolution retarders and by the way the cleaning agent is introduced into the cooking compartment. The invention also relates to a kit that comprises a cleaning, rinsing and/or descaling agent, whereby, e.g., the respective tablets were produced at different molding pressures and/or at different molding intervals. The invention further relates to a multiphase tablet that contains a cleaning phase, rinse phase and/or descaling phase component that were produced at different molding pressures and/or at different molding intervals. The invention finally relates to a cooking device with which the temporal dissolution behavior of tablets or multiphase tablets can be controlled via an acceleration device.

公开(公告)号：EP1682822A1

公开(公告)日：2006-07-26

申请号：EP04818377.6

申请日：2004-11-05

申请人： Rational AG

发明人： BREUNIG, Manfred ,  MAAS, Bruno ,  HEGMANN, Roland ,  KÖNIG, Rudolf ,  MACENKA, Ralph ,  ALTENBURGER, Klaus ,  IMGRAM, Judith

IPC分类号： F24C14/00

CPC分类号： F24C14/005

摘要： The invention relates to a filling and/or charge monitoring method for a reservoir for storage of a fluid in a cooking device with an inner casing, comprising a cooking chamber with a fluid inlet and a fluid outlet, a ventilation device with a fan inside the inner casing, for the circulation of a part of the fluid in the inner casing and a control or regulation device, cooperating with the ventilation device and/or a filling and/or charge monitoring device, whereby a characteristic parameter for the ventilation device, changing on the basis of the force exerted by the fluid incident on the fan, is analysed by the filling and/or charge monitoring device and may be rotation speed, power or current draw of the ventilation device and a cooking device with a filling and/or charge monitoring.

公开(公告)号：EP2681490B1

公开(公告)日：2016-12-07

申请号：EP12707561.2

申请日：2012-03-02

申请人： Rational AG

发明人： LAUTERBACH, Katrin ,  KLASMEIER, Jürgen ,  BREUNIG, Manfred

IPC分类号： F24C7/08

CPC分类号： F24C7/08 ,  F24C7/085

公开(公告)号：EP2103183B1

公开(公告)日：2012-11-21

申请号：EP07856065.3

申请日：2007-12-06

申请人： Rational AG

发明人： KLASMEIER, Jürgen ,  GREINER, Michael ,  WIEDEMANN, Peter ,  BREUNIG, Manfred ,  MAAS, Bruno ,  FINK, Michael ,  KLING, Judith ,  DIETMAYER, Cornelia

IPC分类号： H05B6/64 ,  H05B1/02

CPC分类号： H05B1/0263 ,  H05B6/6435

公开(公告)号：EP1682822B1

公开(公告)日：2007-02-21

申请号：EP04818377.6

申请日：2004-11-05

申请人： Rational AG

发明人： BREUNIG, Manfred ,  MAAS, Bruno ,  HEGMANN, Roland ,  KÖNIG, Rudolf ,  MACENKA, Ralph ,  ALTENBURGER, Klaus ,  IMGRAM, Judith

IPC分类号： F24C14/00

CPC分类号： F24C14/005

摘要： The invention relates to a filling and/or charge monitoring method for a reservoir for storage of a fluid in a cooking device with an inner casing, comprising a cooking chamber with a fluid inlet and a fluid outlet, a ventilation device with a fan inside the inner casing, for the circulation of a part of the fluid in the inner casing and a control or regulation device, cooperating with the ventilation device and/or a filling and/or charge monitoring device, whereby a characteristic parameter for the ventilation device, changing on the basis of the force exerted by the fluid incident on the fan, is analysed by the filling and/or charge monitoring device and may be rotation speed, power or current draw of the ventilation device and a cooking device with a filling and/or charge monitoring.