公开(公告)号：EP4458166A1

公开(公告)日：2024-11-06

申请号：EP22916586.5

申请日：2022-12-20

申请人： CJ CheilJedang Corporation

发明人： KONG, Moon Hee ,  JUNG, Jiwoo ,  KIM, Sunny ,  LEE, Minhyun ,  KIM, Chul Jin

IPC分类号： A23L23/00 ,  A23L27/30 ,  A23L3/16

摘要： The present disclosure relates to a method for preparing a natural sauce, a natural sauce prepared by the method, a food composition comprising the sauce, and a method for reducing browning of a natural sauce.

公开(公告)号：EP4437854A1

公开(公告)日：2024-10-02

申请号：EP22916587.3

申请日：2022-12-20

申请人： CJ CheilJedang Corporation

发明人： LEE, Minhyun ,  KIM, Sunny ,  KONG, Moon Hee ,  JUNG, Jiwoo ,  KIM, Chul Jin

IPC分类号： A23G9/32 ,  A23G9/34 ,  A23L33/21 ,  A23P20/10 ,  A23G9/04

CPC分类号： A23P20/10 ,  A23L33/21 ,  A23G9/04 ,  A23G9/34 ,  A23G9/32

摘要： Provided are a composition for preparing an ice cream, a preparation method thereof, and an ice cream comprising the composition.

公开(公告)号：EP4434356A1

公开(公告)日：2024-09-25

申请号：EP22901755.3

申请日：2022-11-30

申请人： CJ CheilJedang Corporation

发明人： JUNG, Jiwoo ,  KONG, Moon Hee ,  KIM, Sunny ,  LEE, Minhyun ,  KIM, Chul Jin

IPC分类号： A23L29/30 ,  A23L27/10 ,  A23L3/16

CPC分类号： A23L3/16 ,  A23L29/30 ,  A23L27/10

摘要： The present disclosure relates to a sucrose-free natural syrup, a food composition comprising the syrup, a method for preparing the syrup, and a method for improving the flavor persistence of natural flavors.

公开(公告)号：EP4430952A1

公开(公告)日：2024-09-18

申请号：EP22901756.1

申请日：2022-11-30

申请人： CJ CheilJedang Corporation

发明人： KIM, Sunny ,  LEE, Minhyun ,  JUNG, Jiwoo ,  KONG, Moon Hee ,  KIM, Chul Jin

IPC分类号： A23F3/30 ,  A23F3/32 ,  A23F3/40 ,  A23L2/56 ,  A23L2/60

CPC分类号： A23L2/56 ,  A23L2/60 ,  A23F3/32 ,  A23F3/30 ,  A23F3/40

摘要： The present disclosure relates to a composition for preparing milk tea, milk tea comprising the composition, and a method for preparing the composition for preparing milk tea.