公开(公告)号：EP1173506A1

公开(公告)日：2002-01-23

申请号：EP00919458.0

申请日：2000-03-17

申请人： GENERAL ELECTRIC COMPANY

发明人： LENSVELT, Cornelis ,  PENNING, Jan Paul ,  PUYENBROEK, Robert

IPC分类号： C08K5/00 ,  C08L79/08 ,  C08L81/00

CPC分类号： C08K5/20 ,  C08K5/103 ,  C08K5/50 ,  Y10S220/912 ,  C08L79/08

摘要： The invention relates to compositions and methods for reducing food deposit adhesion to cookware. More specifically this invention relates to a resin composition having a glass transition temperature of at least 180 °C containing an amount of at least one additive selected from fatty acid esters, fatty acid amide, anionic surfactant, or a mixture containing at least one of the foregoing to reduce food deposit adhesion on cookware made from the composition. The invention also relates to a method for providing plastic cookware having reduced food deposit adhesion.