公开(公告)号：EP2852296A4

公开(公告)日：2016-06-22

申请号：EP13794215

申请日：2013-03-12

申请人： PURECIRCLE SDN BHD ,  COCA COLA CO

发明人： MARKOSYAN AVETIK ,  PRAKASH INDRA ,  PRAKASH CHATURVEDULA VENKATA SAI ,  JARRIN CYRILLE ,  ROBE PATRICK ,  TER HALLE ROB

IPC分类号： A23L27/30 ,  A23L27/00 ,  C07H1/06 ,  C12N15/00

CPC分类号： A23L27/36 ,  A23L1/2366 ,  A23V2002/00 ,  C07H15/24 ,  C12P19/18 ,  C12P19/56 ,  C12Y204/01 ,  Y02P20/582

摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and X are described. The method includes expression of UDP-glucosyltransferases from Stevia rebaudiana Bertoni, which are capable converting certain steviol glycosides to rebaudiosides A, D and X. The highly purified rebaudiosides A, D and X, are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.

公开(公告)号：EP3183349A4

公开(公告)日：2018-04-18

申请号：EP15833561

申请日：2015-08-19

申请人： THE COCA COLA COMPANY ,  PURECIRCLE SDN BHD

发明人： PRAKASH INDRA ,  BUNDERS CYNTHIA ,  MARKOSYAN AVETIK MARKOSYAN ,  JARRIN CYRILLE ,  TER HALLE ROBERT

IPC分类号： C12P19/18 ,  A23L2/60 ,  A23L27/30 ,  C07H1/00 ,  C07H15/256 ,  C12P19/56

CPC分类号： C12P19/56 ,  A23L2/60 ,  A23L27/36 ,  A23V2002/00 ,  C07H1/00 ,  C07H15/256 ,  C12P19/18 ,  C12Y204/01 ,  Y02P20/582

摘要： Methods of preparing rebaudioside I, including highly purified rebaudioside I, are described herein. The methods utilize biocatalysts for converting rebaudioside A to rebaudioside I. Compositions and consumables comprising rebaudioside I, including sweetener compositions and flavor enhancing composition, are also provided.

公开(公告)号：EP3193636A4

公开(公告)日：2018-06-20

申请号：EP15842248

申请日：2015-08-21

申请人： PURECIRCLE SDN BHD ,  THE COCA COLA COMPANY

发明人： MARKOSYAN AVETIK ,  PRAKASH INDRA ,  JARRIN CYRILLE ,  BADIE AURELIEN ,  TER HALLE ROBERT ,  BUNDERS CYNTHIA ,  AURIOL DANIEL

IPC分类号： A23L27/30 ,  C07H1/06

CPC分类号： A23L2/60 ,  A23L27/36 ,  A23V2002/00 ,  C07H1/06 ,  C07H15/256 ,  C12P19/18 ,  C12P19/56 ,  C12Y204/01 ,  C12Y302/01021 ,  Y02P20/582

摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and M are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides. In addition, novel steviol glycosides reb D2, reb M2, and reb I are disclosed, as are methods of preparing the same. The highly purified rebaudiosides are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.