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1.
公开(公告)号:EP2022624A1
公开(公告)日:2009-02-11
申请号:EP07743356.3
申请日:2007-05-15
摘要: A powder compression molding machine is configured such that a plurality of lower and upper punches 61, 41 are allowed to enter a plurality of through-die holes 31 provided in first and second molding die sections 32, 33 of a slide plate 3 in a compression molding zone 21 to compressively mold powder and the slide plate 3 is slid to push out compacts downward and collect them in compact discharge zones 22a, 22b.
Even when powder is compressively molded at a low compression force into solids having high porosity, compacts can satisfactorily be molded and collected without crumblingness, the compacts having sufficient high porosity and being dissolvable in water or the like.摘要翻译: 的粉末压缩模制机被配置成测试做下和上冲头61的复数,41被允许进入在第一提供模具通孔31的多个部分并加以在压缩第二模制部分32,滑动板3的33 模制区21,以压缩模粉末和滑动板3滑动以向下推动出压块,并收集它们的压块排出区22a的22b中。 甚至当粉末在低压缩力下压缩模制成具有高孔隙率的固体,压块可以令人满意地模制和收集而不破碎岬,在水中或类似的充分高的孔隙率并且是可溶解的压块。
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公开(公告)号:EP2090175A1
公开(公告)日:2009-08-19
申请号:EP07827905.6
申请日:2007-10-17
发明人: TOYODA, Ikuru , OHTSUBO, Kazumitsu
摘要: [Object] To provide a food product that exhibits excellent solubility, such as solid milk. [Means] The above purpose is achieved by a food product having a top surface (4) including a flat area (2); a bottom surface (8) including a flat area (6) parallel to the flat area (2) on the top surface; and a recess (10) formed on the top surface (4) and a recess (12) formed on the bottom surface (8), wherein when the food product has both the recess (10) formed on the top surface (4) and the recess (12) formed on the bottom surface (8), the total of the largest depth d u (14) of the recess (10) on the top surface and the largest depth d d (16) of the recess (12) on the bottom surface is 30 % or larger of the thickness w (18) of the food product.
摘要翻译: 提供一种表现出优异溶解性的食品,如固体牛奶。 上述目的通过具有包括平坦区域(2)的顶表面(4)的食品来实现; 底面(8),其包括在顶表面上平行于平坦区域(2)的平坦区域(6); 以及形成在所述顶表面(4)上的凹部(10)和形成在所述底表面(8)上的凹部(12),其中当所述食品具有形成在所述顶表面(4)上的凹部(10)和 形成在底表面(8)上的凹部(12),在顶表面上的凹部(10)的最大深度du(14)和凹部(12)的最大深度dd(16) 底面为食品厚度w(18)的30%以上。
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3.
公开(公告)号:EP2022624B1
公开(公告)日:2015-07-08
申请号:EP07743356.3
申请日:2007-05-15
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