Deodorizer
    1.
    发明授权
    Deodorizer 失效
    除臭剂

    公开(公告)号:EP0381055B1

    公开(公告)日:1993-07-28

    申请号:EP90101490.2

    申请日:1990-01-25

    摘要: A deodorizer comprises a hydrophilic solvent extract of fruit-bodies of champignon mushroom or powder of the extract as an effective component. The extract of champignon mushroom used as an effective component can be prepared by a method which comprises the step of immersing the mushroom in a hydrophilic solvent at a temperature ranging from 60 to 100 DEG C for 15 minutes to 2 hours to perform extraction. The extract can further be treated to obtain the effective components in the form of powder. The extract and the powder thereof can be used as an effective component of a deodorizer capable of oral intake, which serves as a deodorizer for preventing bad smell of environment or an agent for preventing foul breath, which can also be used in foods for eating or drinking to prevent giving out of bad smell emitted from cookings such as those containing garlic and leek as well as cooked fish, which can prevents giving out of bad smell after taking such cookings, and which can be involved in metabolism to thus suppress the giving out of bad smell from urine and feces discharged after eating and drinking such foods.

    Deodorizer
    2.
    发明公开
    Deodorizer 失效
    Geruchsbeseitigungsmittel。

    公开(公告)号:EP0381055A1

    公开(公告)日:1990-08-08

    申请号:EP90101490.2

    申请日:1990-01-25

    摘要: A deodorizer comprises a hydrophilic solvent extract of fruit-­bodies of champignon mushroom or powder of the extract as an effective component. The extract of champignon mushroom used as an effective component can be prepared by a method which comprises the step of immersing the mushroom in a hydrophilic solvent at a temperature ranging from 60 to 100° C for 15 minutes to 2 hours to perform extraction. The extract can further be treated to obtain the effective components in the form of powder. The extract and the powder thereof can be used as an effective component of a deodorizer capable of oral intake, which serves as a deodorizer for preventing bad smell of environment or an agent for preventing foul breath, which can also be used in foods for eating or drinking to prevent giving out of bad smell emitted from cookings such as those containing garlic and leek as well as cooked fish, which can prevents giving out of bad smell after taking such cookings, and which can be involved in metabolism to thus suppress the giving out of bad smell from urine and feces discharged after eating and drinking such foods.

    摘要翻译: 除臭剂包括香菇的果实的亲水性溶剂提取物或提取物的粉末作为有效成分。 用作有效成分的香菇菇的提取物可以通过包括以下步骤的方法制备:将蘑菇浸入亲水性溶剂中,温度为60〜100℃,持续15分钟〜2小时,进行萃取。 可以进一步处理提取物以获得粉末形式的有效成分。 提取物及其粉末可以用作能够口服的除臭剂的有效成分,其作为用于防止臭味的除臭剂或用于防止臭味的药剂,其也可用于食用食品或 饮用以防止排出的诸如含有大蒜和韭菜以及煮熟的鱼类的烹饪物质产生的不良气味,其可以防止在进行这种烹饪之后发出不良气味,并且可以参与新陈代谢从而抑制发出 食用和饮用这些食物后尿液和粪便排出的气味不好。