摘要:
A composition such as foods, drinks, pharmaceutical composition, for prevention or improvement of medical symptoms such as inflammation such as chronic inflammation, or allergy etc., comprising an omega 9 series unsaturated fatty acid such as 6,9-octadecadienoic acid, 8,11-eicosadienoic acid, 5,8,11-eicosatrienoic acid etc.
摘要:
The present invention discloses a process for producing lipid containing omega-9 highly unsaturated fatty acid by culturing in a medium a mutant strain obtained by mutation on a microorganism having the ability to produce arachidonic acid belonging to the genus Mortierella and so forth, in which Δ12 desaturation activity is decreased or lost, but at least one of Δ5 desaturation activity, Δ6 desaturation activity and chain length elongation activity is elevated. Moreover, the present invention also discloses a process for producing omega-9 highly unsaturated fatty acid by collecting omega-9 highly unsaturated fatty acid from the culture or lipid described above.
摘要:
A process for the production of 8,11-eicosadienoic acid or a lipid containing 8,11-eicosadienoic acid comprising the steps of, culturing a microorganism having an ability to produce an omega 9 type polyunsaturated fatty acid in a medium supplemented with a Δ5 desaturase inhibitor, or adding a Δ5 desaturase inhibitor to a medium in which said microorganism has been cultured and further culturing the microorganism to produce 8,11-eicosadienoic acid, or a lipid containing 8,11-eicosadienoic acid, and recovering the 8,11-eicosadienoic acid, or the lipid containing 8,11-eicosadienoic acid.
摘要:
A preventive or improving agent for medical symptoms accompanying delayed allergy reactions which contains an ω9-unsaturated fatty acid as an effective component is provided.
摘要:
The present invention discloses a process for producing lipid containing omega-9 highly unsaturated fatty acid by culturing in a medium a mutant strain obtained by mutation on a microorganism having the ability to produce arachidonic acid belonging to the genus Mortierella and so forth, in which Δ12 desaturation activity is decreased or lost, but at least one of Δ5 desaturation activity, Δ6 desaturation activity and chain length elongation activity is elevated. Moreover, the present invention also discloses a process for producing omega-9 highly unsaturated fatty acid by collecting omega-9 highly unsaturated fatty acid from the culture or lipid described above.
摘要:
A process for the production of dihomo-γ-linolenic acid comprising the steps of culturing a microorganism having an ability to produce arachuidonic acid and having a reduced or lost Δ5 desaturase activity to produce dihomo-γ-linolenic acid or a lipid containing dihomo-γ-linolenic acid, and recovering the dihomo-γ-linolenic acid.