Alcoholic beverages having fresh and natural aroma of dill, and method of producing the same
    1.
    发明公开
    Alcoholic beverages having fresh and natural aroma of dill, and method of producing the same 有权
    酒精饮料具有清新自然莳萝风味及其生产方法

    公开(公告)号:EP2517575A1

    公开(公告)日:2012-10-31

    申请号:EP12161532.2

    申请日:2012-03-27

    申请人: Stone Grange ApS

    CPC分类号: C12G3/06 A23L27/11 A23L27/115

    摘要: Provided are processes for producing an ethanolic dill extract concentrate comprising the steps of harvesting green crown dill, which is infused in aqueous ethanol, and destilled to obtain an ethanolic dill extract concentrate with fewer than six dominant peaks, as detected by gas chromatography, which when diluted with aqueous ethanol results in an aquavit having a fresh and natural aroma of dill.

    摘要翻译: 本发明提供其在wässrige乙醇注入和destilled以获得乙醇莳萝提取物浓缩物与少于六个主峰,通过气相色谱法,其中,当所检测的在乙醇莳萝提取物浓缩物的制造包括收获绿色冠萝的步骤的方法,所有 与在具有白兰地莳萝的清新自然的芳香wässrige乙醇结果稀释。