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公开(公告)号:JP5335297B2
公开(公告)日:2013-11-06
申请号:JP2008160585
申请日:2008-06-19
Applicant: 国立大学法人高知大学 , 株式会社エス・ディー・エス バイオテック
Abstract: PROBLEM TO BE SOLVED: To elucidate a cause for reducing the effect of a BT-agent observed in a part of vegetables, and to provide a method for avoiding such the effect and a controlling agent. SOLUTION: The method for controlling harmful insects by avoiding the effect of reducing the insecticidal effect of the BT-agent containing spores and/or a crystalline protein produced by Bacillus thuringiensis as insecticidal components, and the controlling agent are provided. The above method is provided by mix-applying the BT-agent with an alkaline substance and/or a protein, and the controlling agent is also provided. COPYRIGHT: (C)2010,JPO&INPIT
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公开(公告)号:JP6251862B2
公开(公告)日:2017-12-27
申请号:JP2013057251
申请日:2013-03-19
Applicant: 国立大学法人高知大学 , 高知県公立大学法人 , 高知県
Inventor: 金 哲史 , 哲史 金 , 渡邊 高志 , 高志 渡邊 , 浩幸 渡邊 , 浩幸 渡邊 , 丈拡 柏木 , 丈拡 柏木 , 速都 篠原 , 速都 篠原 , 浩久 川北 , 浩久 川北 , 佳乃 岡本 , 佳乃 岡本 , 由佳 岡▲崎▼ , 由佳 岡▲崎▼
IPC: A61K36/896 , A23L33/105 , A61P9/12 , A61P43/00
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