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公开(公告)号:US20140370160A1
公开(公告)日:2014-12-18
申请号:US14104132
申请日:2013-12-12
Applicant: Dow Global Technologies LLC
Inventor: Jill M. Martin , Haley Lowry , James F. Warner , Jihoon Kim , Thomas A. Herbert
CPC classification number: B65D81/3461 , A23L19/12 , B32B3/266 , B32B7/12 , B32B27/08 , B32B27/20 , B32B27/32 , B32B27/36 , B32B2270/00 , B32B2307/31 , B32B2307/412 , B32B2307/414 , B32B2307/518 , B32B2307/724 , B32B2307/75 , B32B2439/46 , B32B2439/70 , B65D75/008 , B65D75/566 , B65D75/5805 , B65D81/3415 , B65D81/3446 , B65D2205/00 , B65D2581/3427
Abstract: The present disclosure provides a pouch for holding a fresh produce item and a method. The pouch includes (A) a body composed of at least one flexible multilayer film having a haze value less than 20%. The body further includes a front wall, a rear wall, and a gusset panel that form a closed chamber. (B) The gusset panel includes a rim. (C) A fresh produce item is located in the closed chamber. (D) The pouch has a chamber-to-rim ratio (mm) from 6:1 to 200:1. At least a portion of at least one wall is transparent permitting a person to see the fresh produce item in the pouch. The method includes displaying the fresh produce item through at least one of the front wall or the rear wall at a chamber-to-rim ratio from 6:1 to 200:1.
Abstract translation: 本公开提供了一种用于保持新鲜产品的方法和方法。 该袋包括(A)由雾度值小于20%的至少一个柔性多层膜构成的主体。 身体还包括形成封闭腔室的前壁,后壁和角撑板。 (B)角撑板包括一个边缘。 (C)新鲜农产品位于封闭室内。 (D)该袋具有从6:1至200:1的室与轮辋比(mm)。 至少一个壁的至少一部分是透明的,允许人看到袋中的新鲜产品。 该方法包括通过前壁或后壁中的至少一个以6:1至200:1的室与轮辋比显示新鲜产品。
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公开(公告)号:US09422098B2
公开(公告)日:2016-08-23
申请号:US14104132
申请日:2013-12-12
Applicant: Dow Global Technologies LLC
Inventor: Jill M. Martin , Haley Lowry , James F. Warner , Jihoon Kim , Thomas A. Herbert
IPC: B65D81/34 , A23L1/216 , B32B7/12 , B32B27/08 , B32B27/32 , B32B27/36 , B32B3/26 , B65D75/00 , B32B27/20 , B65D75/56 , B65D75/58
CPC classification number: B65D81/3461 , A23L19/12 , B32B3/266 , B32B7/12 , B32B27/08 , B32B27/20 , B32B27/32 , B32B27/36 , B32B2270/00 , B32B2307/31 , B32B2307/412 , B32B2307/414 , B32B2307/518 , B32B2307/724 , B32B2307/75 , B32B2439/46 , B32B2439/70 , B65D75/008 , B65D75/566 , B65D75/5805 , B65D81/3415 , B65D81/3446 , B65D2205/00 , B65D2581/3427
Abstract: The present disclosure provides a pouch for holding a fresh produce item and a method. The pouch includes (A) a body composed of at least one flexible multilayer film having a haze value less than 20%. The body further includes a front wall, a rear wall, and a gusset panel that form a closed chamber. (B) The gusset panel includes a rim. (C) A fresh produce item is located in the closed chamber. (D) The pouch has a chamber-to-rim ratio (mm) from 6:1 to 200:1. At least a portion of at least one wall is transparent permitting a person to see the fresh produce item in the pouch. The method includes displaying the fresh produce item through at least one of the front wall or the rear wall at a chamber-to-rim ratio from 6:1 to 200:1.
Abstract translation: 本公开提供了一种用于保持新鲜产品的方法和方法。 该袋包括(A)由雾度值小于20%的至少一个柔性多层膜构成的主体。 身体还包括形成封闭腔室的前壁,后壁和角撑板。 (B)角撑板包括一个边缘。 (C)新鲜农产品位于封闭室内。 (D)该袋具有从6:1至200:1的室与轮辋比(mm)。 至少一个壁的至少一部分是透明的,允许人看到袋中的新鲜产品。 该方法包括通过前壁或后壁中的至少一个以6:1至200:1的室与轮辋比显示新鲜产品。
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公开(公告)号:USD719036S1
公开(公告)日:2014-12-09
申请号:US29476239
申请日:2013-12-12
Applicant: Dow Global Technologies LLC
Designer: Jill M. Martin , Haley Lowry , James F. Warner , Jihoon Kim , Thomas A. Herbert
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