公开(公告)号：US06797292B2

公开(公告)日：2004-09-28

申请号：US10250452

申请日：2003-10-31

申请人： Futoshi Yokomizo ,  Takashi Kadota

发明人： Futoshi Yokomizo ,  Takashi Kadota

IPC分类号： A23K116

CPC分类号： A23K10/14 ,  A23K10/12 ,  A23K10/37 ,  A23K20/163 ,  A23K40/00 ,  Y02P60/877

摘要： A method for producing meal containing mannose, wherein powder particles containing cellulose and/or hemicellulose is mixed with the wet composition obtained by having a mannnan degrading enzyme function to Arecaceae plant-derived meals such as copra meal and/or palm kernel meal followed by the drying process. Production rate of mannose is increased by causing reaction under high level of water content, in addition to which drying efficiency is increased by mixing hygroscopic fiber materials to the wet composition, an enzymic reactant, and thus meal containing mannose can be produced with high efficiency and good economical performance.

摘要翻译： 一种含有甘露糖的制备方法，其中将含有纤维素和/或半纤维素的粉末颗粒与通过具有甘露聚糖降解酶功能获得的湿组合物混合到白菜植物来源的食物如椰肉粉和/或棕榈仁粉， 干燥过程。 通过在高水平含量下引起反应，增加甘露糖的生产速率，除了通过将吸湿性纤维材料与湿组合物混合之外，干燥效率提高，酶反应物，因此可以高效率地制备含有甘露糖的膳食， 良好的经济性能。

公开(公告)号：US06896918B2

公开(公告)日：2005-05-24

申请号：US10677622

申请日：2003-10-02

申请人： Futoshi Yokomizo

发明人： Futoshi Yokomizo

IPC分类号： A23K1/16 ,  A23K1/00 ,  A23K1/14 ,  A23K1/165 ,  A23B9/28

CPC分类号： A23K10/14 ,  A23K10/10 ,  A23K10/12 ,  A23K10/37 ,  Y02P60/877

摘要： Mannose-containing palm kernel meal obtained by functioning a mannan degrading enzyme or an acidic catalyst to palm kernel meal. Mannose can be produced at a high yield by using palm kernel meal which is highly resourceful. An extraction process is not necessarily required in using free mannose effectively so that enzymically treated palm kernel meal containing the degradation product may be used untreated. It may be dried or extracted if necessary.

摘要翻译： 通过将甘露聚糖降解酶或酸性催化剂用于棕榈仁粉而获得的含有甘露糖的棕榈仁粉。 通过使用高度智慧的棕榈仁粉可以以高产量生产甘露糖。 在使用游离甘露糖时不需要提取过程，因此可以使用含有降解产物的经酶处理的棕榈仁粉未经处理。 如果需要，可以将其干燥或提取。

公开(公告)号：US08999374B2

公开(公告)日：2015-04-07

申请号：US10536488

申请日：2003-11-26

申请人： Toshimichi Morikoshi ,  Futoshi Yokomizo

发明人： Toshimichi Morikoshi ,  Futoshi Yokomizo

IPC分类号： A23K1/17 ,  A23K1/18 ,  A23K1/165 ,  A61K47/00 ,  A61K36/899 ,  A01N65/00 ,  A23K1/16 ,  A23L1/0528 ,  A61K31/7016 ,  C07H3/04 ,  C12P19/12 ,  C12P19/14

CPC分类号： A23K1/1826 ,  A23K20/163 ,  A23K50/75 ,  A23L29/244 ,  A61K31/7016 ,  C07H3/04 ,  C12P19/12 ,  C12P19/14 ,  Y10S424/823 ,  Y10S424/826

摘要： The present invention is to provide a β-1,4-mannobiose-containing composition which can inhibit colonization of salmonella in animal body and effectively excrete salmonella outside the body and the method for producing thereof, a feed additive containing the β-1,4-mannobiose-containing composition, and a feed blended with the β-1,4-mannobiose-containing composition. The present invention is intended to provide a method for producing the β-1,4-mannobiose-containing composition wherein a mannan degrading enzyme is functioned to a mannan-containing natural material for producing at least 10% by weight of β-1,4-mannobiose based on the mannan before the degradation, the β-1,4-mannobiose-containing composition prepared through the function of a mannan degrading enzyme to a mannan-containing natural material, which contains at least 10% by weight of β-1,4-mannobiose in terms of dry matter, a feed additive containing the β-1,4-mannobiose-containing composition, and a feed blended with the β-1,4-mannobiose-containing composition.

摘要翻译： 本发明提供一种含有-1,4-甘露二糖的组合物，其可以抑制动物体内沙门氏菌的定植，并有效排出身体外的沙门氏菌及其制备方法，含有β- ，含有D-甘露糖的组合物和与含有-1.4-含有甘露糖的组合物混合的饲料。 本发明旨在提供一种用于生产含有-1,4-mannobiose的组合物的方法，其中甘露聚糖降解酶对含有甘露聚糖的天然材料起作用，以产生至少10重量％的＆bgr -1 ，基于降解前的甘露聚糖的4-甘露糖苷，通过甘露聚糖降解酶对含有甘露聚糖的天然材料的功能制备的含有-1,4-甘露糖的组合物，其含有至少10重量％ 以干物质为基础的-1,4-甘露糖苷，含有含有-1.4-含有甘露糖的组合物的饲料添加剂，以及与含有-1.4-含有甘露糖的组合物混合的饲料。

公开(公告)号：US20090311411A1

公开(公告)日：2009-12-17

申请号：US12312669

申请日：2007-11-21

申请人： Hiroyuki Kanatani ,  Futoshi Yokomizo

发明人： Hiroyuki Kanatani ,  Futoshi Yokomizo

IPC分类号： A23L1/212

CPC分类号： A23G3/42 ,  A23L29/244

摘要： It is intended to obtain a food material which contains a mannooligosaccharide and can be used in a wide range of application by a simple method. A mannooligosaccharide-containing food composition is obtained by taking endosperms out of coconut fruits, subjecting slurry obtained by grinding the endosperms to solid-liquid separation thereby to obtain a solid, defatting the obtained solid until the oil and fat content becomes 1% by weight or less, and performing a treatment so as to hydrolyze mannan contained in the defatted solid, or in the case where the defatting treatment is not performed, allowing a mannan-degrading enzyme which does not substantially have a lipase activity to act on the solid.

摘要翻译： 旨在获得含有甘露寡糖的食品，可以通过简单的方法在广泛的应用中使用。 通过从椰子果实中取出胚乳获得含有甘露寡糖的食品组合物，将通过研磨母料获得的浆料进行固液分离，从而获得固体，将所得固体脱脂，直到油脂含量变为1重量％，或 并进行处理以使包含在脱脂固体中的甘露聚糖水解，或者在不进行脱脂处理的情况下，使实质上不具有脂肪酶活性的甘露聚糖降解酶作用于固体。

公开(公告)号：US06376220B1

公开(公告)日：2002-04-23

申请号：US09913286

申请日：2001-08-13

申请人： Futoshi Yokomizo

发明人： Futoshi Yokomizo

IPC分类号： A23K116

CPC分类号： A23K10/14 ,  A23K20/163 ,  Y02P60/877

摘要： The gist of the present invention resides in a mannose-containing copra meal composition obtained by allowing two enzymes, xylanase and &bgr;-galactomannan, to act on copra meal, and in a method for preparing the same, in which mannose can be liberated efficiently and economically by combining the two enzymes. A decreasing effect against Salmonella is expected at an economical cost, by adding into feeds the mannose-containing copra meal composition according to the present invention or mannoses obtained from the composition by extraction.

摘要翻译： 本发明的要点在于通过使两种酶，木聚糖酶和β-半乳甘露聚糖作用于椰子粉，以及在其制备方法中获得的含甘露糖的椰子粕组合物，其中可以有效释放甘露糖， 通过结合两种酶在经济上。 通过向饲料中加入根据本发明的含甘露糖的副食品组合物或通过萃取从组合物获得的甘露糖，预期对沙门氏菌的降低作用是经济的。

公开(公告)号：US20060073191A1

公开(公告)日：2006-04-06

申请号：US10536488

申请日：2003-11-26

申请人： Toshimichi Morikoshi ,  Futoshi Yokomizo

发明人： Toshimichi Morikoshi ,  Futoshi Yokomizo

IPC分类号： A23K1/165 ,  A61K31/715 ,  C12P19/04

CPC分类号： A23K1/1826 ,  A23K20/163 ,  A23K50/75 ,  A23L29/244 ,  A61K31/7016 ,  C07H3/04 ,  C12P19/12 ,  C12P19/14 ,  Y10S424/823 ,  Y10S424/826

摘要： The present invention is to provide a β-1,4-mannobiose-containing composition which can inhibit colonization of salmonella in animal body and effectively excrete salmonella outside the body and the method for producing thereof, a feed additive containing the β-1,4-mannobiose-containing composition, and a feed blended with the β-1,4-mannobiose-containing composition. The present invention is intended to provide a method for producing the β-1,4-mannobiose-containing composition wherein a mannan degrading enzyme is functioned to a mannan-containing natural material for producing at least 10% by weight of β-1,4-mannobiose based on the mannan before the degradation, the β-1,4-mannobiose-containing composition prepared through the function of a mannan degrading enzyme to a mannan-containing natural material, which contains at least 10% by weight of β-1,4-mannobiose in terms of dry matter, a feed additive containing the β-1,4-mannobiose-containing composition, and a feed blended with the β-1,4-mannobiose-containing composition.

摘要翻译： 本发明是提供一种能够抑制体内沙门氏菌定植并有效排出体外沙门氏菌的β-1,4-甘露糖苷组合物及其生产方法，含有β-1,4 含有β-甘露糖的组合物，和与含有β-1,4-甘露糖的组合物共混的饲料。 本发明旨在提供一种生产含有β-1,4-甘露糖苷的组合物的方法，其中甘露聚糖降解酶对含有甘露聚糖的天然材料起作用，用于生产至少10重量％的β-1,4 - 在降解之前基于甘露聚糖的甘露糖苷，通过甘露聚糖降解酶对含有甘露聚糖的天然材料的功能制备的含有β-1,4-甘露糖的组合物，其含有至少10重量％的β-1 ，干物质中的4-甘露糖苷，含有含有β-1,4-甘露糖的组合物的饲料添加剂和与含有β-1,4-甘露糖苷的组合物共混的饲料。

公开(公告)号：US5229156A

公开(公告)日：1993-07-20

申请号：US967533

申请日：1992-10-27

申请人： Futoshi Yokomizo ,  Masaaki Miyabe ,  Yoichi Tashiro ,  Masahiro Furukawa

发明人： Futoshi Yokomizo ,  Masaaki Miyabe ,  Yoichi Tashiro ,  Masahiro Furukawa

IPC分类号： A23D9/007 ,  A23L27/20

CPC分类号： A23D9/007 ,  A23L27/201

摘要： A flavor oil comprising a fat or oil and an oil-soluble component derived from a sugar-heat treated dairy product powder which is obtained by subjecting a mixture of 1 to 20 parts by weight of a reducing sugar and 100 parts by weight of the dairy product powder to a heat treatment in the presence of 1 to 15% by weight of water is used as a flavor oil. The oil soluble component can be produced by dipping the above sugar-heat treated dairy product powder in a fat or oil, subjecting the resultant product to a heat treatment at a temperature of 90.degree. to 150.degree. C. under reduced pressure of not higher than 60 mmHg, and then removing solids.

摘要翻译： 包含脂肪或油的调味油和衍生自糖热处理的乳制品粉末的油溶性成分，其通过将1至20重量份的还原糖和100重量份的乳品的混合物 在1〜15重量％的水的存在下进行热处理的产品粉末用作调味油。 油溶性成分可以通过将上述糖热处理的乳制品粉末浸渍在脂肪或油中，在90〜150℃的温度下，在不高于 60 mmHg，然后除去固体。