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公开(公告)号:US09820498B2
公开(公告)日:2017-11-21
申请号:US14771932
申请日:2014-04-08
Applicant: Dow Global Technologies LLC
Inventor: Puspendu Deo , Roland Adden , Matthias Knarr , Robert L. Sammler , Kathryn Brown
IPC: A61K31/717 , A23L1/0534 , A23L1/29 , A23L29/262 , A23L33/00 , A23L33/24
CPC classification number: A23L33/24 , A23L29/262 , A23L33/30 , A23V2002/00 , A61K31/717
Abstract: An aqueous solution comprising (a) one or more mono-, di- and/or oligosaccharides and (b) a methylcellulose, wherein the methylcellulose has anhydroglucose units joined by 1-4 linkages wherein hydroxy groups of anhydroglucose units are substituted with methyl groups such that s23/s26 is 0.36 or less, is produced by i) mixing the methylcellulose with an aqueous liquid comprising one or more mono-, di- and/or oligosaccharides at a shear rate of at least 1000 s−1 or ii) mixing one or more mono-, di- and/or oligosaccharides with the methylcellulose and/or an aqueous liquid before, simultaneously with or after mixing the methylcellulose with the aqueous liquid at a shear rate of at least 1000 s−1.
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公开(公告)号:US20170156380A1
公开(公告)日:2017-06-08
申请号:US15325761
申请日:2015-07-06
Applicant: Dow Global Technologies LLC
Inventor: Jaime L. Curtis-Fisk , Puspendu Deo , Stephanie L. Hughes , Janardhanan S. Rajan , Ian A. Tomlinson
IPC: A23L3/3526 , A23L29/262 , A23L13/40
CPC classification number: A23L3/3526 , A23L13/432 , A23L29/262 , A23V2002/00
Abstract: A method for reducing bacterial contamination on a food surface. The method comprises applying to the food surface a quaternary ammonium salt and a methylcellulose. The methylcellulose has anhydroglucose units joined by 1-4 linkages wherein hydroxy groups of anhydroglucose units are substituted with methyl groups such that s23/s26 is 0.36 or less,wherein s23 is the molar fraction of anhydroglucose units wherein only the two hydroxy groups in the 2- and 3-positions of the anhydroglucose unit are substituted with methyl groups andwherein s26 is the molar fraction of anhydroglucose units wherein only the two hydroxy groups in the 2- and 6-positions of the anhydroglucose unit are substituted with methyl groups.
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