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公开(公告)号：US11186881B2
公开(公告)日：2021-11-30
申请号：US16970503
申请日：2018-05-10
发明人： Maxwell Scott , Rodney Brown
摘要： A method of production of a homogeneous powdered product from a starting product in a liquid state, the starting product having sugars as at least 60% of its total solids, the method comprising: in the absence of air; pressurizing the starting product to a pressure greater than 1 bar; injecting a gas into the starting product to form a mixture in which the starting product is substantially saturated by the gas; and degassing the mixture into a continuous stream of transport gas such that, on contact with the transport gas, water from the mixture evaporates to leave the homogeneous powdered product.
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公开(公告)号：US20210077965A1
公开(公告)日：2021-03-18
申请号：US16970503
申请日：2018-05-10
发明人： Maxwell Scott , Rodney Brown
摘要： A method of production of a homogeneous powdered product from a starting product in a liquid state, the starting product having sugars as at least 60% of its total solids, the method comprising: in the absence of air: pressurizing the starting product to a pressure greater than 1 bar; injecting a gas into the starting product to form a mixture in which the starting product is substantially saturated by the gas; and degassing the mixture into a continuous stream of transport gas such that, on contact with the transport gas, water from the mixture evaporates to leave the homogeneous powdered product.
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公开(公告)号：US20200063222A1
公开(公告)日：2020-02-27
申请号：US16610023
申请日：2018-04-13
发明人： Rodney A. Brown , Scott A. Maxwell , Mark Diamond
摘要： A method of processing raw sugar cane juice, comprising: reducing the pH of the sugar cane juice to a pH at which microbiological activity is substantially eliminated; separating chlorophyll from the sugar cane juice; separating particles having a diameter greater than 0.5 microns from the sugar cane juice; denaturing polyphenol oxidase (PPO) in the sugar cane juice by pasteurisation; separating the denatured polyphenol oxidase from the sugar cane juice.
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公开(公告)号：US11453921B2
公开(公告)日：2022-09-27
申请号：US16610023
申请日：2018-04-13
发明人： Rodney A. Brown , Maxwell A. Scott , Mark Diamond
摘要： A method of processing raw sugar cane juice, comprising: reducing the pH of the sugar cane juice to a pH at which microbiological activity is substantially eliminated; separating chlorophyll from the sugar cane juice; separating particles having a diameter greater than 0.5 microns from the sugar cane juice; denaturing polyphenol oxidase (PPO) in the sugar cane juice by pasteurisation; separating the denatured polyphenol oxidase from the sugar cane juice.
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