公开(公告)号：US20140141125A1

公开(公告)日：2014-05-22

申请号：US13820782

申请日：2012-07-12

申请人： Gye-Hwan Roh

发明人： Gye-Hwan Roh

IPC分类号： A23C9/20

CPC分类号： A23C9/20 ,  A23C9/1315 ,  A23C9/1322 ,  A23C9/137 ,  A23C9/152 ,  A23C9/1522 ,  A23C9/1528 ,  A23C9/1544 ,  A23C9/158 ,  A23C15/12 ,  A23C19/0921 ,  A23L29/256 ,  A23P10/30 ,  A23V2002/00 ,  A23V2200/224 ,  A23V2250/1592 ,  A23V2250/1882 ,  A23V2250/5026 ,  A23V2250/5116 ,  A23V2250/708 ,  A23V2250/712

摘要： Provided are a dairy product containing functional alginic acid beads and a preparation method thereof. The dairy product includes a composition containing 1 to 10% of alginic acid beads based on the weight of the dairy product. The alginic acid beads are formed by dropping into a 1.0 to 5.0% calcium lactate solution, a mixed solution including 0.5 to 15.0% by weight of a functional material including vitamin C, vitamin E, iron, omega-3, a water-soluble dietary fiber or a combination thereof, 25.0 to 45.0% by weight of refined sugar, 0.5 to 2.0% by weight of sodium alginate, 0.001 to 0.1% by weight of a grapefruit seed extract, 0.5 to 1.5% by weight of a natural pigment and 37.0 to 60.0% by weight of purified water. The dairy product contains alginic acid beads containing functional dietary fiber material and functional material in beads visible to the naked eyes to provide nutritional satisfaction and visual satisfaction. The product provides children and the old intaking thereof and young people favoring trendy beverages with balanced nutrients. Particularly, the present invention contributes to the prevention of childhood obesity, promotes consumption of the dairy products to enhance national health and profitability for livestock farms, and maximizes functionality and nutritional properties of the dairy products by fundamentally solving deficiency of the dietary fiber content.

摘要翻译： 提供含有功能性海藻酸珠粒的乳制品及其制备方法。 乳制品包含基于乳制品重量的含有1-10％海藻酸珠粒的组合物。 藻酸珠是通过滴入1.0-5.0％的乳酸钙溶液中形成的，该溶液包括0.5至15.0重量％的功能材料，包括维生素C，维生素E，铁，ω-3，水溶性膳食 纤维或其组合，25.0至45.0重量％的精制糖，0.5至2.0重量％的藻酸钠，0.001至0.1重量％的葡萄柚籽提取物，0.5至1.5重量％的天然颜料和37.0 至60.0重量％的纯化水。 乳制品含有海藻酸珠，含有功能性膳食纤维材料和肉眼可见的珠粒中的功能材料，以提供营养满意度和视觉满意度。 该产品提供儿童，老年人和年轻人喜欢时尚饮料均衡营养。 特别地，本发明有助于预防儿童肥胖，促进乳制品的消费，以增强家畜养殖场的国家健康和利润，并通过从根本上解决膳食纤维含量的不足，最大化乳制品的功能和营养特性。