公开(公告)号：US09295277B2

公开(公告)日：2016-03-29

申请号：US13603356

申请日：2012-09-04

申请人： Hsiang-Wen Chang ,  Mung-Jen Tsai

发明人： Hsiang-Wen Chang ,  Mung-Jen Tsai

IPC分类号： A23L1/31 ,  A23L1/307 ,  A23L1/314 ,  A23L1/317 ,  A23L1/0522 ,  A23L1/05

CPC分类号： A23L1/307 ,  A23L13/422 ,  A23L13/67 ,  A23L29/20 ,  A23L29/212 ,  A23L33/20

摘要： The invention provides a meat-fat substitute, the forming composition thereof including: at least one edible gum; at least one starch; and water, wherein the at least one edible gum is present in an amount of about 0.5-20 parts by weight, the at least one starch is present in an amount of about 0.5-10 parts by weight and the water is present in an amount of about 60-99 parts by weight.

摘要翻译： 本发明提供一种肉脂代用品，其成型组合物包括：至少一种食用胶; 至少一种淀粉; 和水，其中所述至少一种可食用胶以约0.5-20重量份的量存在，所述至少一种淀粉以约0.5-10重量份的量存在，并且所述水以一定量存在 约60-99重量份。

公开(公告)号：US20130171317A1

公开(公告)日：2013-07-04

申请号：US13603356

申请日：2012-09-04

申请人： Hsiang-Wen CHANG ,  Mung-Jen TSAI

发明人： Hsiang-Wen CHANG ,  Mung-Jen TSAI

IPC分类号： A23L1/05

CPC分类号： A23L1/307 ,  A23L13/422 ,  A23L13/67 ,  A23L29/20 ,  A23L29/212 ,  A23L33/20

摘要： The invention provides a meat-fat substitute, the forming composition thereof including: at least one edible gum; at least one starch; and water, wherein the at least one edible gum is present in an amount of about 0.5-20 parts by weight, the at least one starch is present in an amount of about 0.5-10 parts by weight and the water is present in an amount of about 60-99 parts by weight.

摘要翻译： 本发明提供一种肉脂代用品，其成型组合物包括：至少一种食用胶; 至少有一种淀粉; 和水，其中所述至少一种可食用胶以约0.5-20重量份的量存在，所述至少一种淀粉以约0.5-10重量份的量存在，并且所述水的存在量为 约60-99重量份。