公开(公告)号：US20150030737A1

公开(公告)日：2015-01-29

申请号：US13949061

申请日：2013-07-23

申请人： J Morrone Consulting, LLC

发明人： Joseph Morrone

IPC分类号： A47J31/40 ,  A47J31/44 ,  A23L1/29

CPC分类号： A47J31/401 ,  A23L2/38 ,  A23L2/52 ,  A23L33/30 ,  A23L33/40 ,  A47J31/002 ,  A47J31/18 ,  A47J31/402 ,  A47J31/404 ,  A47J31/4457 ,  A47J2202/00 ,  A47J2203/00

摘要： A flask has a body, base, mouth, and one or more indicia to enable preparation of beverages with a desired temperature. Specific embodiments include the preparation of baby formula and tea. The one or more indicia can show one or more levels, quantities, or both. A level or quantity contained within the flask has a proper percentage of liquid, as calculated and so embedded as a feature into the flask, while the corresponding indicium on the flask for the level or quantity shows the total amount of liquid needed, so that the preparation of temperature sensitive beverage with a desired temperature will be convenient and quick. In another aspect, a method for preparing a temperature sensitive beverage fills a flask up to a volume shown by one or more indicia, heats the liquid in the flask, and combines the heated liquid with unheated liquid to attain a beverage with a desired final volume and a desired final temperature.

摘要翻译： 烧瓶具有身体，基部，口部和一个或多个标记，以使得能够制备具有所需温度的饮料。 具体实施方案包括制备婴儿配方奶粉和茶。 一个或多个标记可以显示一个或多个等级，数量或两者。 烧瓶中含有的水平或数量具有适当百分比的液体，如计算出的，并作为特征嵌入烧瓶中，而烧瓶上相应的水平或数量的标记显示所需的液体总量，使得 具有所需温度的温度敏感饮料的制备将是方便和快速的。 另一方面，用于制备温度敏感饮料的方法将烧瓶填充至一个或多个标记所示的体积，加热烧瓶中的液体，并将加热的液体与未加热的液体组合以获得具有所需最终体积的饮料 和期望的最终温度。