公开(公告)号：US5045326A

公开(公告)日：1991-09-03

申请号：US441136

申请日：1989-11-22

申请人： Michael Glass ,  Kenneth P. Bilka ,  Subraman R. Cherukuri ,  Gul Mansukhani ,  Michael J. Killeen ,  James Duggan

发明人： Michael Glass ,  Kenneth P. Bilka ,  Subraman R. Cherukuri ,  Gul Mansukhani ,  Michael J. Killeen ,  James Duggan

IPC分类号： A23G4/00 ,  A23G4/04 ,  A23G4/08 ,  A23G4/18

CPC分类号： A23G4/182 ,  A23G4/04 ,  A23G4/08

摘要： A non-staling, reduced density bubble gum composition is provided by a method wherein a bubble gum composition having a preselected bubble gum base composition is aerated with an inert gas in a pressurized environment. In a preferred embodiment, aeration of the bubble gum composition is achieved by the injection of nitrogen gas into the bubble gum composition during a pressurized extrusion of the gum.

摘要翻译： 通过一种方法提供非渐变的，减小密度的泡泡糖组合物，其中具有预选泡泡胶基础组合物的气泡胶组合物在加压环境中用惰性气体充气。 在优选的实施方案中，气泡胶组合物的通气是通过在口香糖的加压挤出过程中将氮气注入气泡胶组合物来实现的。

公开(公告)号：US5026555A

公开(公告)日：1991-06-25

申请号：US263846

申请日：1988-10-28

申请人： Michael J. Killeen

发明人： Michael J. Killeen

IPC分类号： A23L1/30 ,  A23P1/08 ,  A61K9/16 ,  A61K9/20 ,  A61K9/50 ,  A61K31/785 ,  A61K47/42 ,  A61P3/06

CPC分类号： A61K31/785 ,  A61K9/2063 ,  A61K9/2095 ,  A61K9/5015

摘要： A method for preparing an edible anion exchange resin delivery system which comprises the steps of coating granules of resin with lecithin. A gelatin frappe is separately prepared and placed into a mixing chamber. The lecithin-coated resin granules are then added to the chamber and mixed together with the frappe. Flavorings can also be added to the mixture and the final blend is then allowed to set-up in a controlled environment for a predetermined period of time.

公开(公告)号：US5000965A

公开(公告)日：1991-03-19

申请号：US482479

申请日：1990-02-21

申请人： Michael J. Killeen ,  Anthony J. Bell

发明人： Michael J. Killeen ,  Anthony J. Bell

IPC分类号： A23G3/00 ,  A23G3/42 ,  A23G3/54 ,  A23G4/00 ,  A23G4/08 ,  A23G4/10 ,  A23G4/20 ,  A23L27/00 ,  A23L27/30 ,  C08L31/04

CPC分类号： A23G3/42 ,  A23G3/54 ,  A23G4/08 ,  A23G4/10 ,  A23G4/20 ,  A23L27/74

摘要： The present invention pertains to a method for preparing a stable sweetening agent delivery system which comprises the steps of (A) providing the following ingredients in percentages by weight of the sweetening agent delivery system (a) at least one solid natural or artificial high intensity sweetening agent present in an amount from about 0.01% to about 50%, (b) an emulsifying agent present in an amount from about 0.5% to about 20%, and (c) polyvinyl acetate present in an amount from about 40% to about 93% and having a molecular weight range from about 2,000 to about 14,000, and (B) coating the sweetening agent with a polyvinyl acetate matrix coating and granulating the coated sweetening agent by a method which comprises the steps (a) melting and blending the polyvinyl acetate with the emulsifying agent and mixing the sweetening agent therein to form a homogeneous mixture in a heated mixing bowl containing a discharge valve in a Double Planetary Mixer, (b) transferring the mixing bowl containing the homogeneous mixture to a Direct Discharge System containing a hydraulic discharge platen, adapted to fit inside the mixing bowl, and hydraulically discharging the mixture from the mixing bowl through the discharge valve into an air and water cooled Hot Melt Granulator, (c) granulating the mixture into particles in the Hot Melt Granulator, (d) cooling and transferring the particles from the Hot Melt Granulator to an Oscillating Granulator by passing the particles through a Cyclone, and (e) granulating the particles in the Oscillating Granulator to a final desired particle size.