公开(公告)号：US3943421A

公开(公告)日：1976-03-09

申请号：US378133

申请日：1973-07-11

申请人： Morio Shibata ,  Fujio Sawamura ,  Kunio Funatsu

发明人： Morio Shibata ,  Fujio Sawamura ,  Kunio Funatsu

IPC分类号： H02P25/14 ,  H02P7/00

CPC分类号： H02P25/14 ,  Y10S388/921 ,  Y10S388/936

摘要： A cooking utensil provided with a device for selecting a rotational speed of the cooking utensil such as a mixer, a device for selecting a processing time thereof and an indicating device therefor in which when one of the names of food marked upon the indicating device is selected, a rotational speed or processing time for optimum processing of ingredients of a selected food may be automatically set.

摘要翻译： 一种烹饪用具，其具备用于选择混合器等烹调用具的旋转速度的装置，选择其处理时间的装置及其指示装置，其中，当选择了指示装置上标记的食物的名称之一时 可以自动设定用于选择的食物的成分的最佳处理的转速或处理时间。

公开(公告)号：US4951559A

公开(公告)日：1990-08-28

申请号：US340093

申请日：1989-01-30

申请人： Yuzuru Arao ,  Morio Shibata ,  shigeru Yamaguchi ,  Hirofumi Nakakura ,  Tsuneo Shibata ,  Yukitoshi Kunihiro

发明人： Yuzuru Arao ,  Morio Shibata ,  shigeru Yamaguchi ,  Hirofumi Nakakura ,  Tsuneo Shibata ,  Yukitoshi Kunihiro

IPC分类号： A47J37/00 ,  A21B3/04 ,  A21B7/00 ,  A47J27/14 ,  A47J43/046

CPC分类号： A21B7/005 ,  A21B3/04

摘要： A bread producing machine comprises a baking case for accommodating bread materials, a baking chamber for accommodating the baking case, a mixing, kneading means for mixing, kneading the bread materials within the baking case, a heating means for heating the baking case, an air inlet route and an exhaust route including the baking chamber a fan for compulsory blast use is disposed in the course of the exhaust rate. The exhaust route is located at its one end above the baking case so as to confront the upper portion side wall of the baking chamber as an air inlet port, and confronts at its other end an outer side exhaust port provided in an outer cover. The ventilation by the driving operation of the fan becomes a suction type, such that the baking chamber is set in the negative pressure region so that the steam venting step after the bread baking step positively and quickly exhausts the steam existing not only on the top surface of the bread, but also in the gap between the bread periphery and the bread baking case.

摘要翻译： PCT No.PCT / JP88 / 00516 Sec。 371日期1989年1月30日 102（e）日期1989年1月30日PCT提交1988年5月27日PCT公布。 第WO88 / 09143号公报 一种面包机，包括用于容纳面包材料的烤箱，用于容纳烤箱的烘烤室，用于混合，捏合烘烤箱内的面包材料的混合混合装置，用于 在烘箱的加热过程中，设置包括烘烤室的进气路径和排气路径，用于强制喷射使用的风扇。 排气路线位于烘烤箱的上方一侧，以作为进气口与烘烤室的上部侧壁相对，并且在其另一端面对设置在外罩中的外侧排气口。 通过风扇的驱动操作的通风成为吸入式，使得烘烤室被设置在负压区域中，使得面包烘烤步骤之后的蒸汽排气步骤积极地快速排出不仅存在于顶表面上的蒸汽 的面包，而且在面包周边和面包烤箱之间的差距。

公开(公告)号：US4957040A

公开(公告)日：1990-09-18

申请号：US397943

申请日：1989-08-24

申请人： Hirofumi Nakakura ,  Morio Shibata ,  Haruo Ishikawa ,  Akihisa Nakano ,  Hiromi Hirota ,  Hajime Oyabu

发明人： Hirofumi Nakakura ,  Morio Shibata ,  Haruo Ishikawa ,  Akihisa Nakano ,  Hiromi Hirota ,  Hajime Oyabu

IPC分类号： A21B7/00 ,  A21C1/00 ,  A21C1/02 ,  B01F7/00 ,  B01F7/16 ,  B01F15/06

CPC分类号： A21C1/006 ,  A21B7/005 ,  A21C1/02 ,  B01F2015/00597 ,  B01F2015/062 ,  B01F7/16

摘要： An automatic bread making apparatus comprises a housing, a baking container disposed in the housing and being provided with an opening and a source of heat, a kneading container which is detachably mounted in the baking container, a lid assembly for covering the kneading container, a kneading blade which is movably disposed in the kneading container, a motor for operating the blade to form the dough, means for detecting temperature in the kneading container, a yeast charger and a control unit for operating the apparatus. This apparatus provides for the automatic addition of yeast to the kneaded dough without manual intervention.

公开(公告)号：US4885176A

公开(公告)日：1989-12-05

申请号：US64253

申请日：1987-06-19

申请人： Hirofumi Nakakura ,  Morio Shibata ,  Haruo Ishikawa ,  Akihisa Nakano ,  Hiromi Hiroto ,  Hajime Oyabu

发明人： Hirofumi Nakakura ,  Morio Shibata ,  Haruo Ishikawa ,  Akihisa Nakano ,  Hiromi Hiroto ,  Hajime Oyabu

IPC分类号： A21B7/00 ,  A21C1/00 ,  A21C1/02 ,  B01F7/00 ,  B01F7/16 ,  B01F15/06

CPC分类号： A21C1/006 ,  A21B7/005 ,  A21C1/02 ,  B01F2015/00597 ,  B01F2015/062 ,  B01F7/16

摘要： Bread ingredients and water are kneaded at the start of a bread making process, and the dough is rested. Susequently, dry yeast is added to the dough, and the dough with the added dry yeast is kneaded again. The dough is then allowed to ferment during which time a gas is released from the dough several times, the fermentation stage being followed by baking the dough. An automatic bread making apparatus has a yeast charger for charging dry yeast into a kneading container. Thus, dry yeast can automatically be added to the kneaded dough without manual intervention.

摘要翻译： 面包成分和水在面包制作过程开始时揉捏，面团休息。 很容易地，将干燥的酵母加入到面团中，并且用加入的干酵母的面团再次揉捏。 然后允许面团发酵，在此期间将面团中的气体释放出几次，发酵阶段之后是烘焙面团。 一种自动面包机具有将干酵母充入捏合容器的酵母充电器。 因此，干燥的酵母可以自动添加到捏合的面团中而无需手动干预。