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公开(公告)号:US20120258200A1
公开(公告)日:2012-10-11
申请号:US13494972
申请日:2012-06-12
申请人: Sixin WANG , Chuanzhu LENG , Xihong LI , Haitao YE , Yajun SUN , Yage XING , Weili LI , Ting XUE , Haidong LIU , Chongxiao SHAO , Weiqi YANG , Jing JIN
发明人: Sixin WANG , Chuanzhu LENG , Xihong LI , Haitao YE , Yajun SUN , Yage XING , Weili LI , Ting XUE , Haidong LIU , Chongxiao SHAO , Weiqi YANG , Jing JIN
CPC分类号: A23L1/2142 , A23L2/04 , A23L2/72 , A23L19/105 , A23L33/22
摘要: A method for producing clear, concentrated sweet potato juice, including: a) cleaning, peeling, crushing, and gelatinizing a raw material of sweet potatoes to yield a sweet potato paste, and squeezing the sweet potato paste to obtain skin dregs and a squeezed clear juice; b) performing enzymolysis to part of the skin dregs and adding the hydrolyzed skin dregs to the sweet potato paste for squeezing; c) performing enzymolysis and filtering to the squeezed clear juice to obtain a sweet potato clear juice; d) combining the rest part of the skin dregs and sweet potato skins generated during the peeling process to obtain a sweet potato residue; e) extracting dietary fiber from the sweet potato residue; and f) adding the dietary fiber to the sweet potato clear juice and post-treating the sweet potato clear juice.
摘要翻译: 一种生产透明浓缩的红薯汁的方法,包括:a)清洗,剥皮,粉碎和将白薯原料糊化,得到甘薯糊,并挤压甘薯糊以获得皮肤渣和挤压的清澈 果汁; b)对部分皮肤渣进行酶解,并将水解的皮肤渣添加到甘薯糊中以进行挤压; c)对挤压的澄清汁进行酶解和过滤以获得甘薯清汁; d)将剥离过程中产生的皮肤渣和红薯皮的其余部分组合以获得甘薯残渣; e)从甘薯渣中提取膳食纤维; 和f)将膳食纤维添加到甘薯透明汁中并对甘薯透明汁进行后处理。
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公开(公告)号:US09204662B2
公开(公告)日:2015-12-08
申请号:US13494972
申请日:2012-06-12
申请人: Sixin Wang , Chuanzhu Leng , Xihong Li , Haitao Ye , Yajun Sun , Yage Xing , Weili Li , Ting Xue , Haidong Liu , Chongxiao Shao , Weiqi Yang , Jing Jin
发明人: Sixin Wang , Chuanzhu Leng , Xihong Li , Haitao Ye , Yajun Sun , Yage Xing , Weili Li , Ting Xue , Haidong Liu , Chongxiao Shao , Weiqi Yang , Jing Jin
CPC分类号: A23L1/2142 , A23L2/04 , A23L2/72 , A23L19/105 , A23L33/22
摘要: A method for producing clear, concentrated sweet potato juice, including: a) cleaning, peeling, crushing, and gelatinizing a raw material of sweet potatoes to yield a sweet potato paste, and squeezing the sweet potato paste to obtain skin dregs and a squeezed clear juice; b) performing enzymolysis to part of the skin dregs and adding the hydrolyzed skin dregs to the sweet potato paste for squeezing; c) performing enzymolysis and filtering to the squeezed clear juice to obtain a sweet potato clear juice; d) combining the rest part of the skin dregs and sweet potato skins generated during the peeling process to obtain a sweet potato residue; e) extracting dietary fiber from the sweet potato residue; and f) adding the dietary fiber to the sweet potato clear juice and post-treating the sweet potato clear juice.
摘要翻译: 一种生产透明浓缩的红薯汁的方法,包括:a)清洗,剥皮,粉碎和将白薯原料糊化,得到甘薯糊,并挤压甘薯糊以获得皮肤渣和挤压的清澈 果汁; b)对部分皮肤渣进行酶解,并将水解的皮肤渣添加到甘薯糊中以进行挤压; c)对挤压的澄清汁进行酶解和过滤以获得甘薯清汁; d)将剥离过程中产生的皮肤渣和红薯皮的其余部分组合以获得甘薯残渣; e)从甘薯渣中提取膳食纤维; 和f)将膳食纤维添加到甘薯透明汁中并对甘薯透明汁进行后处理。
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