Method of producing l-lysine by fermentation
    2.
    发明授权
    Method of producing l-lysine by fermentation 失效
    通过发酵生产L-赖氨酸的方法

    公开(公告)号:US3871960A

    公开(公告)日:1975-03-18

    申请号:US40055273

    申请日:1973-09-25

    申请人: AJINOMOTO KK

    IPC分类号: C12P13/08 C12D1/00

    CPC分类号: C12P13/08 Y10S435/843

    摘要: Strains of the genus Corynebacterium which combine resistance to feedback inhibition by S-(2-aminoethyl)-L-cysteine with methionine sensitivity and additionally may require proline or arginine, produce a large amount of L-lysine by fermentation of otherwise conventional culture media.

    摘要翻译: 通过S-(2-氨基乙基)-L-半胱氨酸与甲硫氨酸敏感性的结合抗反馈抑制作用的棒状杆菌属菌株,另外可能需要脯氨酸或精氨酸,通过其他常规培养基的发酵产生大量的L-赖氨酸。