Abstract:
The present invention relates to a composition for reducing in-vivo lipid level, inhibiting lipoclasis and promoting discharge of a lipid, wherein the composition comprises, as active ingredients, fermented tea extracts obtained by inoculating strains to tea, wherein the strains are derive from fermented Korean traditional condiment.
Abstract:
Disclosed is a composition for preventing or improving metabolic syndrome, including a tea plant leaf extract, a tea plant flower extract and a tea plant seed extract as active ingredients.
Abstract:
A novel kaempferol compound is disclosed. The novel kaempferol compound is obtained by enzymatically treating kaempferol saccharides extracted from Camellia oleifera seed cake, which is discarded after oil extraction from camellia seeds, and a skin protection composition containing the same that is safe for the human body. The enzyme-treated-kaempferol compound has an increased molecular weight as sugar is additionally linked to the precursor kaempferol saccharide, and can exhibit a skin protection effect.