公开(公告)号：US20230200426A1

公开(公告)日：2023-06-29

申请号：US17560942

申请日：2021-12-23

Applicant: Archer Daniels Midland Company

Inventor： Dan Xiao ,  Alyssa Davis ,  Michelle Schwenk ,  Leda Strand

IPC: A23L33/26 ,  A23L9/10 ,  A23L27/60 ,  A23L27/30

CPC classification number: A23L33/26 ,  A23L9/10 ,  A23L27/63 ,  A23L27/33 ,  A23V2002/00

Abstract: A sweetener syrup comprising at least 80% wt/wt dissolved solids of an indigestible maltodextrin with the remainder of the dissolved solids comprising saccharides and oligosaccharides and wherein a ratio of trisaccharides to monosaccharides plus disaccharides is at least 1.2 to 1. Excluding the indigestible maltodextrin, trisaccharides are the dominant saccharides in the syrup typically being 30%-42% and the combination of monosaccharides and disaccharides are less than 25%. Such syrups allow the preparation of food products, illustrated by food bars, that have less than 1 g sugar per 60 g serving size. Such food bars also have prolonged shelf life. Other food products exemplified are pudding and ketchup, that can have FDA nutrition label suitable for reduced sugar claims.