公开(公告)号：US20180249744A1

公开(公告)日：2018-09-06

申请号：US15756042

申请日：2016-08-26

申请人： DOUXMATOK LTD

发明人： Avraham BANIEL ,  Michael ZVIELY ,  Shay ELIYAHU ,  Noa GELBART ,  Eran BANIEL ,  Ronit ROMM ,  Nadine MAGAL SANTANA ,  Alexander TRACHTENBERG ,  Yael Miriam HAR-TAL ELIYAHU

IPC分类号： A23L27/30 ,  A23L27/00 ,  A23L5/30

CPC分类号： A23L27/33 ,  A23G3/38 ,  A23G3/42 ,  A23L5/32 ,  A23L27/88 ,  A23V2002/00 ,  A23V2200/16 ,  A23V2250/022 ,  A23V2250/032 ,  A23V2250/042 ,  A23V2250/602 ,  A23V2250/618 ,  A23V2250/634 ,  A23V2250/638 ,  A23V2250/6402 ,  A23V2250/6404 ,  A23V2250/6422 ,  A23V2300/10 ,  A23V2300/26 ,  A23V2300/48 ,  A23V2250/1628 ,  A23V2250/60

摘要： Provided herein are compositions with enhanced sweetness per weight when compared to the sweetener carbohydrate or sweetener polyol component thereof, and methods for the preparation thereof.

公开(公告)号：US20180213832A1

公开(公告)日：2018-08-02

申请号：US15546540

申请日：2016-01-26

申请人： MONTERO GIDA SANAYI VE TICARET A.S.

发明人： Ahmet TOKSÖZ ,  Zafer TOKSÖZ ,  Onur MUTLU ,  Ali TÜRKYILMAZ ,  Gülay YELKEN ,  Merve ZAN

IPC分类号： A23L27/30 ,  A23L2/60 ,  A23L33/105 ,  A23P10/28 ,  A23G1/48 ,  A61K9/00 ,  A61K47/12 ,  A61K47/46 ,  A61K47/18 ,  A61K47/14

CPC分类号： A23L27/33 ,  A23G1/48 ,  A23L2/60 ,  A23L27/36 ,  A23L33/105 ,  A23P10/28 ,  A23V2002/00 ,  A61K9/0053 ,  A61K47/12 ,  A61K47/14 ,  A61K47/183 ,  A61K47/46

摘要： The present invention relates to a natural sweetening composition comprising Luo Han Guo concentrate in an amount of 0.1 to 95% by weight and use in beverage, food, pharmaceutical, oral, dietetic, veterinary or tobacco products thereof.

公开(公告)号：US20180193392A1

公开(公告)日：2018-07-12

申请号：US15565138

申请日：2017-04-14

申请人： Ronald SILVER

发明人： Ronald SILVER

IPC分类号： A61K36/185 ,  A61K47/40 ,  A61K47/36 ,  A61K31/352 ,  A61K47/24 ,  A23L33/105

CPC分类号： A61K9/0056 ,  A23D7/0053 ,  A23G1/48 ,  A23L27/33 ,  A23L27/80 ,  A23L33/105 ,  A23V2002/00 ,  A61K9/107 ,  A61K31/352 ,  A61K31/522 ,  A61K36/185 ,  A61K47/14 ,  A61K47/24 ,  A61K47/36 ,  A61K47/40 ,  A61K47/44 ,  A61K2300/00

摘要： A cannabis infused sweetener comprising cannabis oil; at least one emulsifying agent selected from the group consisting of xantham gum, guar gum, lecithin, carrageen, monoglycerides, natural emulsifiers and organic emulsifiers that are safe for ingestion by humans; and a sweetener; and a cannabis infused elixir comprising cannabis oil; at least one emulsifying agent; a sweetener and flavoring extracts or fruit syrups; both the sweeteners and the elixirs are bio-available, fast acting and highly metabolizable.

公开(公告)号：US20180168210A1

公开(公告)日：2018-06-21

申请号：US15740208

申请日：2016-06-25

申请人： Analyticon Discovery GmbH

发明人： Karsten Siems ,  Grit Kluge ,  Sven Jakupovic ,  Fotini Tsichrintzi ,  Gregor Hetterling

IPC分类号： A23L27/30 ,  A61K47/26 ,  A61K8/60 ,  A61Q11/00 ,  A23L27/00

CPC分类号： A23L27/33 ,  A23L27/30 ,  A23L27/88 ,  A23V2002/00 ,  A61K8/602 ,  A61K47/26 ,  A61Q11/00 ,  B01D15/325

摘要： Suggested are compositions comprising natural stilbenes as a sweetener or sweetener enhancer in preparations and compositions, especially oral edible compositions comprising them.

公开(公告)号：US20180132515A1

公开(公告)日：2018-05-17

申请号：US15567620

申请日：2016-04-21

申请人： DSM IP ASSETS B.V.

发明人： ADAM G. LAWRENCE ,  JOHN ROYER

IPC分类号： A23L27/30 ,  C12N9/10 ,  C12N9/02 ,  C07H15/24

CPC分类号： C12N9/1085 ,  A23L27/33 ,  A23V2002/00 ,  C07H15/24 ,  C12N9/0042 ,  C12P19/44 ,  C12Y106/02004 ,  C12Y205/01 ,  C12Y205/01001

摘要： The present invention relates to a recombinant host capable of producing a steviol glycoside comprising a recombinant nucleic acid sequence encoding a polypeptide having geranylgeranyl pyrophosphate (GGPP) synthase activity which comprises the amino acid sequence set forth in SEQ ID NO: 1 or an amino acid sequence having at least about 45% sequence identity thereto.

公开(公告)号：US20180055080A1

公开(公告)日：2018-03-01

申请号：US15249816

申请日：2016-08-29

申请人： PepsiCo, Inc.

发明人： Shawn ERICKSON ,  Christophe GALOPIN ,  Laura NATTRESS

IPC分类号： A23L27/30 ,  A23L2/60

CPC分类号： A23L27/33 ,  A23L2/60 ,  A23V2002/00

摘要： The present disclosure provides high purity rebaudioside J and methods of making high purity rebaudioside J. The application also provides the use of rebaudioside J as a sweetener, and in particular, the use in beverages.

公开(公告)号：US20170306377A1

公开(公告)日：2017-10-26

申请号：US15516854

申请日：2015-10-08

申请人： DSM IP ASSETS B.V.

发明人： Marco Alexander VAN DEN BERG ,  Marcella Katharina MADERN ,  Remko Tsjibbe WINTER

IPC分类号： C12P19/56 ,  C12N15/52 ,  A23L27/30

CPC分类号： C12P19/56 ,  A23L27/33 ,  A23L27/36 ,  A23V2002/00 ,  C12N15/52 ,  C12P19/18 ,  C12Y106/02004 ,  C12Y114/13078 ,  C12Y114/13079 ,  C12Y204/00 ,  C12Y402/03019 ,  C12Y505/01013

摘要： The present invention relates to a method for increasing the degree of glycosylation of a composition comprising steviol glycosides, which method comprises:a. contacting said composition comprising steviol glycosides with a recombinant microorganism, a cell free extract derived from such a microorganism or an enzyme preparation derived from either thereof; and b. thereby to increase the degree of glycosylation of the composition comprising steviol glycosides, wherein the recombinant microorganism comprises one or more nucleotide sequence(s) encoding: a polypeptide having ent-copalyl pyrophosphate synthase activity;a polypeptide having ent-Kaurene synthase activity; a polypeptide having ent-Kaurene oxidase activity; a polypeptide having kaurenoic acid 13-hydroxylase activity; and one or more polypeptides having UDP-glucosyltransferase activity whereby expression of the nucleotide sequence(s) confer(s) on the microorganism the ability to produce at least one steviol glycoside. The present invention also relates to a composition comprising steviol glycosides obtainable by such a method.

公开(公告)号：US20170298332A1

公开(公告)日：2017-10-19

申请号：US15516372

申请日：2015-10-02

申请人： Stellenbosch University

发明人： Kim Trollope ,  Heinrich Volschenk ,  Johann Ferdinand Gorgens ,  Gerhardt Coetzee

IPC分类号： C12N9/26 ,  A23L27/33 ,  A23L33/125 ,  C12P19/16

CPC分类号： C12N9/2431 ,  A23L27/33 ,  A23L33/125 ,  A23V2002/00 ,  C12P19/16 ,  C12Y302/01026

摘要： The invention provides variants of the Aspergillus japonicus β-fructofuranosidase enzyme which have been modified so as to improve synthesis of inulin-type fructooligosaccharides (FOS) from sucrose. One or more substitutions may be made to the parent β-fructofuranosidase polypeptide at amino acid positions 121, 159, 302 and/or 471 of the mature peptide (SEQ ID NO: 3), corresponding to crystal positions 140, 178, 321 and 490. A method of synthesising FOS using the variants is also claimed.

公开(公告)号：US20170280758A9

公开(公告)日：2017-10-05

申请号：US15222916

申请日：2016-07-28

申请人： DOUXMATOK LTD

发明人： Avraham Baniel ,  Michael Zviely ,  Shay Eliyahu ,  Noa Gelbart ,  Eran Baniel ,  Ronit Romm ,  Nadine Magal Santana ,  Alexander Trachtenberg ,  Yael Miriam Har-Tal Eliyahu

IPC分类号： A23L27/30 ,  A61K47/26 ,  A23L29/30 ,  A61K47/02 ,  A61K8/25 ,  A23L29/00 ,  A61Q11/00 ,  A61K8/60

CPC分类号： A23L27/34 ,  A23L2/60 ,  A23L27/33 ,  A23L29/015 ,  A23L29/30 ,  A23L29/37 ,  A61K8/25 ,  A61K8/60 ,  A61K47/00 ,  A61K47/02 ,  A61K47/26 ,  A61K2800/10 ,  A61Q11/00

摘要： Provided herein are compositions with enhanced sweetness or reduced caloric content per weight when compared to the sweetener carbohydrate or sweetener polyol component thereof, and methods for the preparation thereof.

公开(公告)号：US20170208849A1

公开(公告)日：2017-07-27

申请号：US15325030

申请日：2015-07-16

申请人： ROQUETTE FRERES

发明人： Baptiste BOIT ,  Pierre LANOS ,  Fabrice BUQUET

IPC分类号： A23L33/20 ,  A61K31/7004 ,  A23P10/20 ,  A23P10/28 ,  A23L27/30 ,  A23L29/30

CPC分类号： A23L33/20 ,  A23L27/33 ,  A23L29/30 ,  A23P10/20 ,  A23P10/25 ,  A23P10/28 ,  A23V2002/00 ,  A61K31/7004

摘要： The present invention relates to directly compressible compositions comprising more than 30% by weight of allulose, and to tablets obtainable thereof.