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公开(公告)号:US20080057156A1
公开(公告)日:2008-03-06
申请号:US11979166
申请日:2007-10-31
申请人: Asger Geppel , Borge Kringelum , Ken Hansen , Stig Iversen , Claus Henriksen
发明人: Asger Geppel , Borge Kringelum , Ken Hansen , Stig Iversen , Claus Henriksen
IPC分类号: A23C9/127 , A21D8/04 , A23B4/12 , C12G1/022 , C12P7/06 , C12P7/56 , C12P7/62 , C12P7/26 , C12P21/00 , A23B7/10 , A23C9/123
CPC分类号: C12N1/20 , A23C9/123 , A23C19/0323 , A23K10/18 , A23L3/3436 , A23L3/3571 , A23L29/065 , C12G1/0203 , C12R1/225 , C12R1/46 , Y02E50/17
摘要: Culturally modified lactic acid bacterial cells containing a porphyrin compound and their use in a novel method of reducing the oxygen content in a food and feed product or starting material is provided and means of improving the shelf life and/or quality of such products by using the culturally modified bacterial cells. Such culturally modified cells are useful in the manufacturing of a food and a feed product and for the manufacturing of metabolites produced by modified cells.
摘要翻译: 提供含有卟啉化合物的文化改性的乳酸菌细胞及其在减少食品和饲料产品或原料中的氧含量的新方法中的用途,以及通过使用以下方法提高这些产品的保质期和/或质量的方法: 文化修饰细菌细胞。 这种经文化修饰的细胞可用于食品和饲料产品的制造以及由改性细胞产生的代谢产物的制造。