公开(公告)号：US11655311B2

公开(公告)日：2023-05-23

申请号：US16639425

申请日：2018-08-14

申请人： Corn Products Development, Inc.

发明人： Laercio Arnoni ,  Jose Bertoli ,  Walter Yamamoto

IPC分类号： C08B30/18 ,  C12P19/04 ,  C12P19/16 ,  C12P19/22 ,  C12N9/26 ,  C12N9/44

CPC分类号： C08B30/18 ,  C12N9/2414 ,  C12N9/2457 ,  C12P19/04 ,  C12P19/16 ,  C12P19/22

摘要： This specification discloses process for obtaining maltodextrin having DE between 17 and 19.9 and the maltodextrins obtained from the process. The disclosed maltodextrins can be provided as a powder or in shelf stable liquid form. The disclose maltodextrins have a polysaccharide profile similar to those observed for prior art maltodextrins, but make maltodextrin solutions having a high solids content, but reduced viscosity compared to prior art maltodextrins, on equivalent solids-in-solution basis. The process combines adds an alpha-amylase and a pullulanase enzyme to a polysaccharide mixture during a saccharification step. The disclosed maltodextrins make solutions at 50° C. and greater than 65% on a solids dry solids basis having a viscosity between 5,000 and 12,000 cP and having a water activity of less than 0.80.

公开(公告)号：US20210130502A1

公开(公告)日：2021-05-06

申请号：US16639425

申请日：2018-08-14

申请人： Corn Products Development, Inc.

发明人： Laercio Arnoni ,  Jose Bertoli ,  Walter Yamamoto

IPC分类号： C08B30/18

摘要： This specification discloses process for obtaining maltodextrin having DE between 17 and 19.9 and the maltodextrins obtained from the process. The disclosed maltodextrins can be provided as a powder or in shelf stable liquid form. The disclose maltodextrins have a polysaccharide profile similar to those observed for prior art maltodextrins, but make maltodextrin solutions having a high solids content, but reduced viscosity compared to prior art maltodextrins, on equivalent solids-in-solution basis. The process combines adds an alpha-amylase and a pullulanase enzyme to a polysaccharide mixture during a saccharification step. The disclosed maltodextrins make solutions at 50° C. and greater than 65% on a solids dry solids basis having a viscosity between 5,000 and 12,000 cP and having a water activity of less than 0.80.

公开(公告)号：US12065683B2

公开(公告)日：2024-08-20

申请号：US16639452

申请日：2018-08-14

申请人： Corn Products Development, Inc.

发明人： Laercio Arnoni ,  Jose Bertoli ,  Walter Yamamoto

IPC分类号： C12P19/22 ,  A23L29/30 ,  C12C5/02 ,  C12P19/12 ,  C12P19/14 ,  C13K7/00

CPC分类号： C12P19/22 ,  A23L29/35 ,  C12C5/026 ,  C12P19/12 ,  C12P19/14 ,  C13K7/00

摘要： Disclosed herein is one or more maltose syrup having a (i) viscosity of 10,000 cP or less at 40° C. and 81.5% solids, and/or (ii) distribution of polysaccharides comprising 12% or less DP1, 42% or more DP2, 10% or more DP3, and 20.0%-33.0% DP4+, and the process for making and comestibles containing said syrup.

公开(公告)号：US20210032668A1

公开(公告)日：2021-02-04

申请号：US16639452

申请日：2018-08-14

申请人： Corn Products Development, Inc.

发明人： Laercio Arnoni ,  Jose Bertoli ,  Walter Yamamoto

IPC分类号： C12P19/22 ,  A23L29/30 ,  C12C5/02 ,  C12P19/12 ,  C12P19/14 ,  C13K7/00

摘要： Disclosed herein is one or more maltose syrup having a (i) viscosity of 10,000 cP or less at 40° C. and 81.5% solids, and/or (ii) distribution of polysaccharides comprising 12% or less DP1, 42% or more DP2, 10% or more DP3, and 20.0%-33.0% DP4+, and the process for making and comestibles containing said syrup.