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公开(公告)号:US20170000291A1
公开(公告)日:2017-01-05
申请号:US15267629
申请日:2016-09-16
Applicant: Cornelius, Inc.
Inventor: Scott E. Sevcik , David K. Njaastad , Andrew J. Tobler , Vincenzo DiFatta , Daniel Prochaska , Fernando Sanchez , Dusan N. Ivancevic , Kurt F. Zoellick , Bogdan M. Gheorghe
Abstract: A beverage dispenser for dispensing either a hot or cold beverage, for example tea, from a common mixing chamber and a method for making and/or operating the same is disclosed. The dispense has a source of hot water, usually a heater, and a source of water, a refrigeration system to cool the water and one or more sources of flavor. The hot or cold water, or both can be provided to the common or same, mixing chamber and mixed assisted with a static and/or dynamic mixer and then dispensed. The last portion of the water is used to rinse for the next beverage. Flavor or syrup pump current is sensed to provide the appropriate amount of flavor concentrate to a known quantity of water to form a beverage of appropriate strength or syrup.
Abstract translation: 公开了一种用于从常用混合室中分配热饮或冷饮料(例如茶)的饮料分配器,以及用于制造和/或操作该方法的饮料分配器。 分配有热水源,通常是加热器和水源,用于冷却水和一种或多种风味来源的制冷系统。 可以将热水或冷水或两者提供给共用或相同的混合室,并用静态和/或动态混合器进行混合,然后分配。 水的最后一部分用于冲洗下一个饮料。 感测风味或糖浆泵电流以向已知量的水提供适量的风味浓缩物以形成适当强度或糖浆的饮料。
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公开(公告)号:US20210130149A1
公开(公告)日:2021-05-06
申请号:US17087846
申请日:2020-11-03
Applicant: Cornelius, Inc.
Inventor: Daniel Prochaska , E. Scott Sevcik , Michael Hanley , David K. Njaastad
Abstract: A detection device for detecting that a source is sold-out for a beverage dispenser, the beverage dispenser dispensing from the source via a valve controlled by a solenoid. A circuit board is configured to be positioned on the valve proximal to the solenoid. A detector is coupled to the circuit board, where the solenoid creates a magnetic field when dispensing from the valve, and where the detector detects the magnetic field created by the solenoid and consequently produces an electrical output. A control system is coupled to the circuit board in communication with the detector. The control system is configured to access threshold data and to compare the electrical output of the detector to the threshold data. The control system indicates that the source is sold-out based upon the comparison of the electrical output to the threshold data.
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公开(公告)号:US10674863B2
公开(公告)日:2020-06-09
申请号:US15267629
申请日:2016-09-16
Applicant: Cornelius, Inc.
Inventor: Scott E. Sevcik , David K. Njaastad , Andrew J. Tobler , Vincenzo DiFatta , Daniel Prochaska , Fernando Sanchez , Dusan N. Ivancevic , Kurt F. Zoellick , Bogdan M. Gheorghe
Abstract: A beverage dispenser for dispensing either a hot or cold beverage, for example tea, from a common mixing chamber and a method for making and/or operating the same is disclosed. The dispense has a source of hot water, usually a heater, and a source of water, a refrigeration system to cool the water and one or more sources of flavor. The hot or cold water, or both can be provided to the common or same, mixing chamber and mixed assisted with a static and/or dynamic mixer and then dispensed. The last portion of the water is used to rinse for the next beverage. Flavor or syrup pump current is sensed to provide the appropriate amount of flavor concentrate to a known quantity of water to form a beverage of appropriate strength or syrup.
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公开(公告)号:US20140305316A1
公开(公告)日:2014-10-16
申请号:US14006747
申请日:2012-03-23
Applicant: CORNELIUS, INC.
Inventor: Scott E. Sevcik , David K. Njaastad , Andrew J. Tobler , Vincenzo Difatta , Daniel Prochaska , Fernando Sanchez , Dusan N. Ivancevic , Kurt F. Zoellick , Bogdan M. Gheorghe
IPC: A47J31/46
CPC classification number: A47J31/46 , A47J31/401 , A47J31/41 , B67D1/0025 , B67D1/0026 , B67D1/004 , B67D1/0046 , B67D1/0047 , B67D1/0057 , B67D1/0864 , B67D1/0877 , B67D1/0895 , B67D1/16
Abstract: A beverage dispenser for dispensing either a hot or cold beverage, for example tea, from a common mixing chamber and a method for making and/or operating the same is disclosed. The dispense has a source of hot water, usually a heater, and a source of water, a refrigeration system to cool the water and one or more sources of flavor. The hot or cold water, or both can be provided to the common or same, mixing chamber and mixed assisted with a static and/or dynamic mixer and then dispensed. The last portion of the water is used to rinse for the next beverage. Flavor or syrup pump current is sensed to provide the appropriate amount of flavor concentrate to a known quantity of water to form a beverage of appropriate strength or syrup.
Abstract translation: 公开了一种用于从常用混合室中分配热饮或冷饮料(例如茶)的饮料分配器,以及用于制造和/或操作该方法的饮料分配器。 分配有热水源,通常是加热器和水源,用于冷却水和一种或多种风味来源的制冷系统。 可以将热水或冷水或两者提供给共用或相同的混合室,并用静态和/或动态混合器进行混合,然后分配。 水的最后一部分用于冲洗下一个饮料。 感测风味或糖浆泵电流以向已知量的水提供适量的风味浓缩物以形成适当强度或糖浆的饮料。
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