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1.发明授权Methods of treatment using water-soluble tryptophan-containing peptides obtained by the hydrolysis of hens eggs lysozyme 有权使用通过水解鸡蛋溶菌酶获得的含有水溶性色氨酸的肽的处理方法公开(公告)号：US09228219B2
公开(公告)日：2016-01-05
申请号：US13694103
申请日：2012-10-31
Applicant: DSM IP Assets B.V.
Inventor： Andre Leonardus De Roos , Luppo Edens , Rudolf Franciscus Van Beckhoven , Alexander Lucia Leonardus Duchateau , Joris Kloek
Abstract: The present invention relates to a process to produce a composition comprising water-soluble peptides and having a Trp/LNAA ratio of more than 0.15, which comprises hydrolyzing lysozyme, preferably hen eggs lysozyme, to prepare a hydrolysate having a DH of between 5 and 45.
Abstract translation: 本发明涉及一种制备包含水溶性肽并且Trp / LNAA比大于0.15的组合物的方法，其包括水解溶菌酶，优选鸡蛋溶菌酶，以制备DH为5至45的水解产物 。
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公开(公告)号：US20130231278A1
公开(公告)日：2013-09-05
申请号：US13694103
申请日：2012-10-31
Applicant: DSM IP ASSETS B.V.
Inventor： Andre Leonardus De Roos , Luppo Edens , Rudolf Franciscus Van Beckhoven , Alexander Lucia Leonardus Duchateau , Joris Kloek
Abstract: The present invention relates to a process to produce a composition comprising water-soluble peptides and having a Trp/LNAA ratio of more than 0.15, which comprises hydrolyzing lysozyme, preferably hen eggs lysozyme, to prepare a hydrolysate having a DH of between 5 and 45.
Abstract translation: 本发明涉及一种制备包含水溶性肽并且Trp / LNAA比大于0.15的组合物的方法，其包括水解溶菌酶，优选鸡蛋溶菌酶，以制备DH为5至45的水解产物 。
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公开(公告)号：US20150201663A1
公开(公告)日：2015-07-23
申请号：US14420757
申请日：2013-08-13
Applicant: DSM IP ASSETS B.V.
Inventor： Andre Leonardus De Roos , Jing Shi , Luppo Edens
IPC: A23L1/305 , C07K14/805 , A23K1/00
CPC classification number: C07K14/805 , A23J3/34 , A23K10/12 , A23L33/18
Abstract: The present invention relates to a protein hydrolysate, wherein the hydrolysate has a percentage of peptides having a histidine residue at the C-terminal end of at least 10 wt % of the total peptide content of the protein hydrolysate and a process for preparing the protein hydrolysate. The invention further relates to a food or feed product comprising the protein hydrolysate.
Abstract translation: 本发明涉及蛋白质水解产物，其中所述水解产物具有在C-末端具有至少10重量％的蛋白质水解产物的肽含量的至少10重量％的组氨酸残基的肽百分比和制备蛋白质水解产物的方法 。 本发明还涉及包含蛋白质水解产物的食品或饲料产品。
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公开(公告)号：US09993515B2
公开(公告)日：2018-06-12
申请号：US14955287
申请日：2015-12-01
Applicant: DSM IP ASSETS B.V.
Inventor： Andre Leonardus De Roos , Luppo Edens , Rudolf Franciscus Van Beckhoven , Alexander Lucia Leonardus Duchateau , Joris Kloek
Abstract: The present invention relates to a process to produce a composition comprising water-soluble peptides and having a Trp/LNAA ratio of more than 0.15, which comprises hydrolyzing lysozyme, preferably hen eggs lysozyme, to prepare a hydrolysate having a DH of between 5 and 45.
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